composition of Fushun Regao Paradise

The precautions are not to bring too many things, just bring some essential items, such as swimsuits, swimming rings, slippers, sunscreen and toiletries. In addition, food is not allowed to be brought into the park, and there is no need to bring it. There are many restaurants and snacks in the park, and the price is slightly more expensive than that outside. It is strongly recommended to try the spicy and spicy mixture (Fushun's special snack) and sausage.

you can take the camera in, just prepare a waterproof bag for yourself, and you can put some change and the camera. If there is no one in the park, it should be 15 yuan each.

Tickets are 161 yuan for adults in the daytime and 61 yuan in the evening. Tickets for daytime can also be played at night. Tickets are all-pass, and you can play all the items inside, and you can also play indoor and outdoor pavilions.

If you encounter strong sunshine, you must wear sunscreen, especially for ladies. In addition, you can go earlier, and you can take up several recliners on the beach, the kind with big umbrellas, so you can avoid the sun when you rest.

All of the above are my own experiences, all of which are typed word by word. Finally, I wish you a good time. If you have any questions, please accept me. Thank you!

Fushun's special food composition

My hometown Fushun, located in the east of Liaoning, covers an area of 2111 square kilometers and has a population of 2.3 million. It is a modern industrial city that has influenced China by history and is world-famous for its resources. It is also an excellent tourist city in China with rich history and culture, unique cultural landscape and beautiful natural scenery.

Fushun is the birthplace of the Qing dynasty. Fushun is full of magical colors everywhere. Fushun, known as the "land of good fortune" (the place where good fortune opens), is the land of Longxing, where the Qing Dynasty laid the foundation for the prosperity of Kanggan. Yongling, the world cultural heritage and the head of the three tombs outside the customs of the Qing Dynasty, still stands at the foot of the magical Qiyun Mountain in Xingcheng. When Nurhachi ascended the throne, the first capital of the post-Jin Dynasty, Hetuala City, was a national 4A-level tourist attraction. Juercha City, Yulu Ancient Elm and Qiyun Shenshu all showed people that magical history and caused endless reverie among tourists.

Fushun is the birthplace of Manchu. Fushun is always full of rich local customs, and is known as "the first hometown of Chinese Manchu". In Xinbin County, the only history of manchu cultural corridor in the Chinese Manchu Customs Garden, Manchu Bo Fushun is the birthplace of Manchu. Fushun is always full of rich local customs. In Xinbin County, which is known as the "First Township of Manchu in China", the only history of manchu cultural corridor, Manchu Museum, Manchu Old Street and Manchu Farm in China's Manchu Customs Garden, Manchu cuisine not only allows you to personally experience Manchu folk customs and deeply understand Manchu culture and history, but also makes you feel deeply for a small and weak ethnic group to grow and develop in this hot land and write a wonderful chapter in China's history and culture.

Fushun is the birthplace of Manchu. Fushun is always full of rich local customs. In Xinbin County, which is known as the "First Township of Manchu in China", the only history of manchu cultural corridor, Manchu Museum, Manchu Old Street and Manchu Farm in China's Manchu Customs Garden, Manchu cuisine not only allows you to personally experience Manchu folk customs and deeply understand Manchu culture and history, but also makes you feel deeply for a small and weak ethnic group to grow and develop in this hot land and write a wonderful chapter in China's history and culture.

I love my hometown Fushun! ! !

811-word composition about Fushun, featuring local conditions and customs

She is the mother river of Fushun people. Flowing slowly from east to west, Fushun is divided into north and south banks to form a beautiful landscape. She is the Hunhe River in her hometown.

The hot summer is here. There are lush trees everywhere on both sides of the Hunhe River. The green lawns are neatly trimmed by gardeners. Some are football-shaped and some are umbrella-shaped and look like green carpets from a distance. Colorful flowers are blooming. There are also fitness equipment, where many people exercise in the morning or evening. The water in Hunhe River is crystal clear, and there are several white swan cruise ships floating on the river. From a distance, it seems that the real white swan is singing. Some people on the boat are enjoying the scenery on both sides of the river, some are chatting, and there are many small fish in the river. Some of them are playing hide-and-seek and some are whispering.

At night, the scenery of the Hunhe River is more beautiful. The colorful neon lights on the bridge and under the bridge are on, and the lights on the buildings on both sides of the river are also on. The whole Hunhe River has become an ocean of lights.

In winter, Hunhe River has become a natural ice rink, and many skaters skate on it. Some of them have skates, some skaters, and some children can't skate, and they fall down, and they are still laughing their heads off. Very interesting. (

pancake fruit composition

In study, work and even life, everyone will inevitably come into contact with composition, which can be divided into limited composition and non-limited composition according to the different writing time limit. I believe many friends are very upset about writing a composition. The following is the pancake fruit composition I compiled for you. You are welcome to learn and refer to it. I hope it will help you.

pancake fruit composition 1

pancake fruit is a special feature of Tianjin, and I have always had a soft spot for it.

when I was five years old, my mother took me to the supermarket to buy things. I was a little hungry after shopping, so I said to my mother, "I'm hungry!" " After listening, my mother took me out to eat something.

As soon as I got outside, a strange fragrance "pounced" on me. I followed the fragrance and a very lively scene came into my eyes. Curious, I also went forward and took a look, and found that an old uncle was cooking food that I had never seen before! I asked my mother with a puzzled face, "Mom, what is that?" "That's pancake fruit. Would you like to try it?" I have seen so many people buy this pancake fruit, and everyone wants to eat it as soon as possible. It must be delicious. "Eat it, eat it!" " As I said this, I imagined how delicious it was. "Boss, I want one." Mom smiled and said to the boss.

that boss's movements are super skillful. He first turned a washbasin-sized iron hammer fast, then quickly scooped up a spoonful of miscellaneous grains batter with his left hand, gently poured it on the still-turning iron hammer, and then spread it out and flattened it with a T-shaped bamboo board with his right hand. When the batter was spread as big as an iron plate, he scraped up the extra batter and put it in. Then he took another egg, gently cracked it with a bamboo board, and slowly poured it on the pancake. At this time, he spread out the bamboo board by rotation, and the eggs and pancakes were integrated. Thin pancakes are baked. The uncle picked up a brush covered with sweet noodle sauce, brushed it a few times, and the sweet noodle sauce covered half of the pancake, sprinkled some chopped green onion and coriander, then spread lettuce and fruit on it, and rolled it into a cylinder, then cut it from the middle with a shovel and handed it to me.

I took the pancake fruit, and when I looked at the golden skin, I couldn't help but have a big appetite. I took another bite. The contents were layered and arranged neatly: the green lettuce contained some brown "fruits" and the coriander was perfectly decorated. It was really delicious! The fruit is chewed in your mouth, and it is very crisp. The pancake fruit is really delicious!

pancake fruit composition 2

Ding Rinrin, school is over, school is over! Every time at this time, you and I are the most excited, not because of the joy of not having classes after school, but because we are about to start a hiking trip. I walked with you from the campus to the food court, which is our expectation for a day. There are all kinds of food here. I visited with you in these foods, which dazzled my eyes and yours. We found a place to sit down and put down our things and began to look for food. In this way, we spent the three years of junior high school in this food court after school. In a "down and out" day, we found the pancake fruit booth. At that time, pancake fruit cost seven yuan, but we were "down and out" to one pancake fruit for each person. We pooled all our money to buy one. Now it's really funny to think about it. I still remember the boss's face when you handed him the money and asked him to make it into two parts. Maybe it's because we are too hungry or because the experience is too interesting. We sit on the front stool of the bus stop sign, eating the pancake fruit in our hands and watching the sun set, and the light from dusk shines on your face. I am enjoying the time quietly, so I can slow down. The pancake fruit in my hand is very delicious.

From then on, you and I ate pancake fruit every day for three years. After three years, I was not in the same school with you, and I didn't have time to taste the pancake fruit again because of the heavy academic work. By the time we prepare to savor the youth of this pancake fruit, he has disappeared. In this way, the taste of pancake fruit disappears from our youth.

Pancake Fruit Composition 3

Using mung bean powder as the main material, make it into paste. Spread it into a pancake, which looks like a lotus leaf and is as thin as paper. Then roll it with crispy cudgel fruit (fried dough sticks) or crispy fruit temples, spread the sauce and fermented bean curd on it, sprinkle with chopped green onion, sesame seeds, cumin and other small ingredients, and fold it in the middle to eat. It is fragrant and delicious. If you spread eggs on the pancakes, they will feel more soft, tender and delicious, and have a unique flavor. Shanxi also has pancake fruit made of flour, which is the same and tastes good.

It seems that the breakfast with pancake fruit is still not enjoyable, and a bowl of crispy rice dishes is needed, which is considered beautiful. It is to cut the crispy rice (i.e. pancakes) into thin slices of willow leaves and put them in the marinade, which is also very particular. It is necessary to stir-fry fennel with clear oil, minced onion and ginger, add salt, soy sauce, starch and water to make a marinade, which is vegan, to ensure that the intestines and stomach in the morning will not be "harassed" by greasy food. Then put it in a bowl, and add sesame sauce, fermented bean curd, pepper, coriander and dried citron.

a small bowl of celadon is colorful, with plain fragrance as the main ingredient, mixed with many flavors and fragrant. When you eat it in your mouth, it is lubricated with halogen, and the crispy rice crust is tender and chewy. In addition, the sauce flavor of sesame sauce, the salty flavor of fermented bean curd, the spicy flavor of pepper, and the special flavor of coriander make the fragrant dried slices more delicious and stimulate people's appetite.

When pancake fruit is mixed with soybean milk (commonly called "pulp" in Tianjin), it can better reflect the fragrance of fresh fruit and the bean flavor of soybean milk. The best taste is when these two flavors are mixed together.

When it comes to pancake fruit, we can't help mentioning pancakes in Shandong. It is precisely because of pancakes in Shandong that there is a delicious snack with strong Tianjin characteristics-pancake fruit. Pancake fruit has a history of more than 111 years in Tianjin. It is said that it was originally initiated by a Shandong person. At the beginning, it was not the form and taste now. It's just a Zhang Shan Dongda pancake with a fried dough stick and green onions on it. Later, with the continuous improvement and improvement, after hundreds of years of evolution, it finally formed a snack variety that was popular in the streets of Tianjin and was deeply welcomed by people.

pancake fruit is convenient and hot for breakfast, and it has become popular in northern cities in recent years. It was only in the 1981s that Beijing began to introduce

pancake fruit from Tianjin, a famous snack with a long history and classic delicacy.

Tianjin people, who live at the lower tip of the Nine Rivers, love to eat. I'm afraid it's not that difficult to understand. As for the title of "Weizuizi", Tianjin's food is indeed different from other cities, even the breakfast at the beginning of the day has a distinctive flavor.

Pancake fruit is the most famous fruit, which can't be eaten in restaurants. Only when you go to vendors pushing cars can you taste the citizen snacks with rich Tianjin flavor culture. It's no exaggeration to say that it's a citizen snack. It's a must-have breakfast for thousands of Tianjin people in Qian Qian every day. Although it's very common, it's also exquisite.

First of all, the trolley selling pancake fruit must be clean so that people can watch being relaxed and free. Secondly, the raw materials for pancake fruit are better. The pancake spread must not be white flour. The pancakes spread with white flour are not only sticky at the entrance, but also have a faint sour taste. You must use mung bean noodles, the purer the better. Some vendors simply moved the small blue-and-white stone mill to the cart and made it while grinding, which made these diners drool. The fruit (fried dough sticks or crispy) rolled in pancakes must be freshly fried that day, crispy and brown. In addition, the pancake must be sprinkled with finely chopped chives.

Scoop a spoonful of flour and spread it on the flat-bottom stove, knock on the eggs, spread it evenly quickly, sprinkle with shallots, turn the pancakes over quickly, then put the fried dough sticks or crispy ones in, spread the sauce and hot sauce on them in turn, and sprinkle some salt and pepper and sesame seeds. The thick flour flavor and the aroma of eggs have already stimulated the stomach of diners. Take a bite, the mung bean noodles are smooth, the fruit is crisp and fragrant, and the sauce is rich and the sesame seeds are attractive. The good mood of this day has started early.

Some southern business travelers passing through Tianjin actually bought pancake fruit as a gift back to their hometown. Although the journey was bumpy, this gift had already lost its attractive taste when it was first baked, but when it was taken home and put in the microwave oven for a little heating, it still felt the unique "breakfast style".

pancake fruit composition 4

pancake fruit in Tianjin has a history of more than 111 years. There is an interesting legend about its emergence among the people. It is said that there is a rich man in Tianjin who always makes things difficult for his servants at home. One day, he called his chef and asked him to cook something he had never eaten before, and the raw materials should not be too strange. If he couldn't do it, he would be fired. After the chef went back, he racked his brains and didn't have a clue. Finally, his eyes rested on a stack of pancakes and a few leftover fried dough sticks next to them from his hometown in Shandong the other day, and his heart suddenly lit up-what would it taste like to put these two things together? Give it a try! Pancakes and fruits are too monotonous. Just add an egg. So he tried to make a set and sent it to the rich. The rich thought it was really delicious, and there was nothing to say. Pancake fruit has been handed down since then. Although this is only a folklore, it can't be said that there is no certain basis: pancakes were originally a specialty of Shandong. After they were introduced to Tianjin, Tianjin people who were fastidious about eating modified them, combined them with fruits that were almost tired of eating, and served them with nutritious eggs. As a result, a brand-new fast food came into being, and it has been spread to this day. In the modern fast-paced life, pancake fruit still plays an important role. Businessmen selling pancake fruit can be seen everywhere along the road and beside the station. And when we are eating delicious pancake fruit at home and on the road, how can we not be impressed by the intelligence of our working people?

pancake fruit is really the fourth best in Tianjin.

Pancake Fruit Composition 5

Walking on the streets of Fushun, you can see the small shops that are mounted on bicycles and can walk around everywhere.

the layout of the shop is very simple-a large glass cover with some materials for making pancake fruit and a flat pot, and a large gas tank under the glass cover. Don't look at the simple layout of this shop, but the pancake fruit is delicious. No, whenever I walk in the street, I can't help asking for a pancake fruit.

I saw that the pancake fruit seller quickly lit the fire, then scooped out a spoonful of flour and put it on the pot, made a flour cake with a shovel-like thing, and beat an egg on it. Then he stirred the egg with the shovel-like thing, while stirring, smeared the egg evenly on the flour cake, and then turned over the flour cake so that the side facing the pot just now was upward. Finally, he brushed all kinds of condiments and put some on it.