Guangxi Yulin City is a typical case of the integration of the mouth and belly economy, and its relevant discussions are as follows:

1. Guangxi Yulin City, a city full of vigor and innovation, has devoted itself to the creation of the integration of the mouth and belly economy in recent years, and to the promotion of the development of the local economy. The so-called mouth and belly economic integration, that is, the food industry as the core, through the integration of upstream and downstream industries, to promote the integration and development of agriculture, food processing industry, catering industry and other industries.

2. Led by this concept, Yulin City vigorously supports and develops local agriculture, especially specialty and advantageous agriculture. On the one hand, by guiding farmers to plant and breed on a large scale, it improves agricultural output and quality, and guarantees food safety and sustainability; on the other hand, it actively introduces and cultivates food processing enterprises, and promotes the deep processing and transformation of agricultural products.

3. At the same time, Yulin also focuses on promoting the innovation and development of the catering industry. By organizing food festivals, cooking competitions and other activities, it taps into and promotes local specialties and enhances the city's culinary brand image. In addition, it also encourages the linkage and cooperation between catering enterprises and the agriculture and food processing industries to form a distinctive mouth and stomach economic industry chain.

4. The implementation of this series of initiatives has not only promoted the rapid development of Yulin's economy, but also brought significant social benefits. First of all, the development model of the integrated mouth and belly economy has effectively promoted the industrial upgrading of rural areas and the increase of farmers' income and wealth, narrowed the gap between urban and rural areas, and promoted the integrated development of urban and rural areas.

Related Knowledge of Mouth and Belly Economic Integration

1. Mouth and Belly Economic Integration refers to taking the food industry as the core, promoting the fusion and development of many industries, such as agriculture, food processing industry, and catering industry, through the integration of the upstream and downstream industries, so as to realize the comprehensive development of the mouth and belly economy. The emergence of this concept is due to the growing concern for food safety and sustainability.

2, the realization of the integration of the mouth and stomach economy needs to start from the following aspects: upgrading of the agricultural industry: agriculture is the foundation of the food industry, the integration of the mouth and stomach economy requires the upgrading and transformation of agriculture. By guiding farmers to large-scale planting and farming, agricultural output and quality will be improved, and food safety and sustainability will be guaranteed.

3. Development of food processing industry: food processing industry is a bridge connecting agriculture and catering industry, and is an important link in the integration of mouth and stomach economy. By encouraging the development of food processing enterprises, it promotes the deep processing and transformation of agricultural products, improves the quality and added value of food, and meets consumer demand for diversified, personalized and high-quality food.

4, catering industry innovation: catering industry is the direct consumer-facing link in the integration of the mouth and stomach economy, but also an important link to realize the value of the product. By encouraging the innovation and transformation of catering enterprises, promoting the development of traditional catering to modern catering, improving the quality and service level of the catering industry, and meeting consumer demand for diversified, personalized and high-quality food.

5, industrial linkage and cooperation: the integration of the mouth and stomach economy requires linkage and cooperation among the industries of agriculture, food processing industry and catering industry. By strengthening cooperation between industries, to achieve resource ****sharing and optimal allocation, and promote the synergistic development of the industry. At the same time, through the organization of food festivals, cooking competitions and other activities, to excavate and promote local specialties and enhance the city's food brand image.