There are a few reasons why businesses are canceling their manual ordering services. First of all, you can avoid contact during the epidemic; secondly, you can save time and effort to facilitate the work of the waiter as well as the customer ordering; finally, the abolition of manual ordering service, to a certain extent, to reduce the cost.

People's Daily News, with the scanning code to order this thing that the scanning code to order itself is good, but can not let him as the only choice of ordering food, there should continue to exist artificial ordering clothes, so that it can be better to facilitate the public.

Why is the code ordering more and more? There are several reasons, first of all, the first sweep code ordering is really convenient, do not need to go into the restaurant as before, but also to find the waiter to get the menu, after ordering the waiter has to come over to confirm with you whether or not to point, that is, these dishes back and forth to spend a long time, but the code ordering, then, only need to sweep the code of your cell phone. Then point your favorite meal, the background will naturally receive your order. This makes ordering food more convenient. It is because of this code ordering more and more, plus now, young people are very like to use the phone for payment, cell phone for code, so it, code ordering gradually into the public's vision.

While contactless service is indeed convenient for consumers, manual ordering service also has its own existence. So why did the businessmen cancel the manual ordering service one after another, mainly for the following reasons?

First, to avoid contact.

During the epidemic, when there was too much traffic in the restaurant, the best way to avoid contact was to scan the code to order, in the process of scanning the code to order, there is no contact between the waiter and the customer, only in the food may come into contact with, with the scanning of the code to order this way to avoid, the waiter and the customer is too close to each other in one case.

And the way to avoid a situation where the waiter and the customer are too close.

And with the scanning code ordering words, but also really can let the customer enter the restaurant to sit on their own position, will not go back and forth. It also reduces the contact between the customer and the customer.

Second, save time and labor.

Previously, when the manual ordering service, we need to constantly queue up, and then when ordering food you also need to constantly confirm that you order the right meal, you must also count the amount of money, so that down the time will be very long, but scanning code ordering each person to point their own meal, will soon be able to point the product, saving time and effort.

Not only saves the customer's time, but also makes it easier for the waiter, who does not need to stand at the manual ordering window all the time waiting for others to order.

Third, reduce costs.

If the manual ordering service is canceled, then there will be one less employee at the ordering table to help people order, in which case the business can reduce costs to some extent.