Is it crowded for 120 people in a restaurant of 182 square feet? Why?

Dining area: high-end restaurant is generally 1.3 square meters / dining space, 300 * 1.3 = 390 square meters

Kitchen area: 0.5-0.8 square meters / dining space, about 200 square meters for 300 people

Toilet and aisle area: generally accounted for the total area of the food and beverage 7.5% -8%

Cleaning area: accounted for the total area of the food and beverage 7.5% -8%

Wash area: accounted for the total area of the food and beverage 7.5-8%

Warehouse: the total area of the food and beverage 7.5-8%

Warehouse: 8% (depending on the preparation of materials can be adjusted appropriately)

Staff facilities: 2%

Office: 2%

Waiting area: this is not a good estimate, depending on your customer base. Western restaurants rarely have a waiting area.

This calculation shows that 300 seats, the total area of at least 750-800 square feet, if in the 900-1000 square feet, you can do more comfortable.

Why are some crowded restaurants are not eager to expand the operating area

I am a small restaurant, do not know much, I think it is so, because the expansion of the operating area, we have to increase spending, such as rent, labor, if not earn more, there is no need to expand the operating area

There are 88 guests dining, the restaurant has for four and five people dining at the table of the two kinds of tables, how to arrange to make use of the least number of tables

The question does not have to be used in the dining room, the restaurant has for four and five people dining at the table of the two kinds of tables.

The problem is not clear ah least table is 18 tables for five people if each table must be full is 16 tables for five people and two tables for four people

QQ restaurant why their own in their own restaurant?

General manager inspection work, right?

The general manager of the company was visiting, wasn't he?

Learning recalled just like that, you can go to your friends to learn, your own number will not walk around in their own restaurant

qq restaurant why they will be in the dining room

because you have to work there, such as cooking and so on

Which restaurant is more crowded

Wish to resign from the White Emperor color clouds between the thousands of jiangling

The two sides of the apes cried to live in a light boat has been ten thousand mountains<

What is the experience of dining in an immersive projection restaurant

Ingredients

1 large chicken thigh (boneless and skinless) 1 chicken breast (boneless and skinless) 1 pair

Seasoning : 1 egg yolk 1 tbsp oil 1 tbsp salt 1 tsp sugar 1 tsp white vernacular flour 1/2 tsp flour 1/2 tsp

Preparation Procedure

(1) Grate the thighs and breasts of the chicken into a fine meat or chopped finely by yourself with a knife.

(2) Beat the chicken for 5 minutes, add the marinade, and mix well in a clockwise direction. (Can be divided into 6-10 parts according to the size of the burger)

(3) First, squeeze the stuffing into a round shape and divide it into equal parts, then put 1 tbsp of oil in a pan and put in the hamburger chicken stuffing, then flatten it with a spatula and cook it on both sides.

(4) To make more, use 4 plastic bags, put the round stuffing into them, then flatten them according to your favorite thickness, and put them into the freezer one by one.

What is the approximate area required for a 300-person cafeteria?

The total floor area is 999 square meters, and the number of diners is about 200-350 people.

The latest food and beverage building design specifications:

1, restaurants, food establishments, canteens by the restaurant or catering hall, common parts, kitchen or food production room and auxiliary parts.

2, restaurants, food establishments, canteens, restaurants and catering halls of the minimum use of each seat area of not less than 1 square meter,

3, more than 100 seats in restaurants, canteens, restaurants and kitchens (including auxiliary parts) in the area ratio (referred to as the dining kitchen ratio) should be 1:1,

4, but also should be considered for miscellaneous goods room, water supply, heating, cooling return loop system, access, Commissary, individual small restaurants and so on occupying area.

Why QQ restaurant will have myself in it?

This is the first time I've ever seen a restaurant in the world where I've seen the same thing, and I've seen it in a lot of other places.

This situation we all have

Because the QQ restaurant to upgrade, you can open a private room

Characters (that is, you) is also just added

A sign next to the restaurant says "private room will be on the scene soon.