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Sanqingshan specialties Sanqingshan specialties recommended

Sanqingshan is a very scenic tourist attractions, now although not particularly famous, but also do a more mature, do not go to the series will regret, go to Sanqingshan must be to climb the mountain,

Climbing the mountain is and cost energy easy to starve and can not take the dry food, with dry food will increase the pressure to climb the mountain, but since we came to this place to taste the specialties of this place! Characteristic food, the following small make-up will give you a recommendation of the characteristics of the Sanqingshan food.

Smoked chicken legs

From the Sanqingshan ropeway down the mountain will smell a very fragrant flavor, that is, under the mountain farmers vendors set the fragrant chicken legs, full of pots of fragrant chicken legs, very tempting, let a person's mouth watering.

Sanqingshan wild vegetables

Sanqingshan wild vegetables are numerous, there are ferns, bitter capers, antlers, leeks, etc., Sanqingshan leeks are very distinctive, out of the pot of large-leafed leeks with a slight hint of the flavor of the raw and uncooked, but there is no general leeks, "stinking green" flavor, through a hint of freshness and sweetness. The sweetness of the freshness of the flavor.

Small brook trout, grouper

In the mountains of the Sanqingshan mountains, the bottom of a deep stream or a stream, there are a lot of small fish, to the table, it became a dish of beautiful taste of the river, the small brook trout to braised mainly in a rich color, the freshness of the slightly spicy, it's a very good meal. In the reservoir of Sanqingshan Mountain, there are also a lot of fish, the most fresh and flavorful to belong to the grouper, the fish is tender, because the water quality is good, there is no fishy taste of other places.

MaZhiGuo

MaZhiGuo is a snack unique to the southern countryside, SanQingShan New Year's festivals will be eaten, after soaking the glutinous rice, steamed and poured into a special stone utensils, with a wooden hammer one by one to beat, so that the viscosity of the sticky rice itself to stick together, can not see the rice of the crushed grains, it will be playing a good glutinous rice ball one by one! Pour the beaten glutinous rice balls one by one into the fried sesame sugar powder.

Bamboo shoots fried meat

Sanqingshan bamboo shoots fried meat is a major feature, bamboo shoots tender, can be stir-fried, you can also add some meat, and then a little chili pepper coloring, color and freshness, taste mellow. Sanqingshan's major restaurants are available.

Sanqingshan's food, like other local dishes in Jiangxi, has always been spicy and heavy flavors. Catering points are mainly distributed in several large blocks: the southern part of the mountain outside the Shuangxi service area (southern ropeway), the eastern part of the mountain Jinsha service area (eastern ropeway), Sanqingshan Mountain on both sides of the mountain highway, Sanqingshan mountain hotels. Most of the major hotels on the mountain, mountain village to provide restaurant dining, the environment is not bad, but prices are more expensive.