Ingredients

Ingredients: 2kg of beef

Seasoning: onion, ginger, 2 cloves of star anise, 51g of sweet noodle sauce, and a little sugar

Braised beef

Wash the beef, and cook the whole piece with clear water until it is 8% cooked

Cut the cooked beef into long cubes with a length of 5cm and a width of 3cm

.

beef is soft and rotten, and the juice is collected by changing to high fire, thickened, and served with sesame oil.