Wang Ji Xiang Chang 1
The specialty of Xuzhou, Jiangsu Province has a very long history, which originated in the Kangxi period of the Qing Dynasty. King Ji sausage has the reputation of "King Ji Xiang Chang, the king of sausage". Sausage is made of fresh lean pork, lean pig hind legs and a variety of precious Chinese herbal medicines.
2. Wangji Roast Chicken
It has a long history and was very famous during the Kangxi period. Roast chicken is made of local grass chicken as the main material, supplemented by more than 20 kinds of precious Chinese medicines, and refined on the basis of traditional technology combined with modern innovative technology. Sweet and salty, delicious, tender and crisp.
3. Pizhou white garlic
Pizhou white garlic has been cultivated for thousands of years and is known as "China white garlic". Pizhou white garlic is famous for its white skin and big head. Garlic with white skin is a good food and medicine, which is rich in vitamins, amino acids, protein, allicin and carbohydrates.
4. Tongshan Venus
The fruit is round, with an average fruit weight of 65g. The top of the fruit is flat, and the suture line is shallow and not obvious. The fruit surface is bright, the background color is golden and red; The pulp is orange-yellow, fragrant, tender, sweet and slightly sour, with more refreshing juice, less fiber and high edible rate. Natural ecological environment and human and historical factors. Climate characteristics The Venus producing area in Tongshan belongs to warm temperate zone and semi-humid monsoon climate, with four distinct seasons, no heat in summer and no cold in winter.
5. Pizhou Ginkgo biloba
Pizhou has a long history of planting ginkgo. The ancient ginkgo biloba in Baima Temple in Hu Si Town was planted in Zheng Guangnian of Northern Wei Dynasty, and its age is over 65,438 0,500 years. In 2007, there were 260,000 mu of ginkgo orchards, and the total number of ginkgo trees planted reached100,000. The annual output of ginkgo fruit reaches 654.38+065.438+000 tons, with an annual output of 654.38+02000 tons of high-quality dried ginkgo leaves and 654.38+0.8 million pots of ginkgo bonsai.