In order to put an end to this situation, we must first find out the reasons for this phenomenon. Take ourselves as an example, I think it can be summed up in a few words. I don't know how much I ate. I believe many people will meet it, not just me, especially when eating barbecue or hot pot. I feel very little when ordering, and meat and vegetables must be well matched. When you mix them together, you must have at least five or six dishes, but you will find that you can't finish them at all. Although I subconsciously want to change this problem before eating every time, it takes a process to change.
? Another possibility of waste is forgetting. At that time, I didn't finish eating for various reasons, so I thought about eating later. However, due to the interference of other factors, it is easy to forget this matter. By the time you think about it again, it will be too late. It has eaten too much, so you can only throw it away.
? Besides knowing the reasons for food waste, it is more important for us to put it into action. It's no use just thinking, only action is the bridge between purpose and result.
I think restaurants can put up signs to stop wasting in obvious places on the dining table, which is worthy of vigilance. Sometimes it is not unwilling to do it, but forgotten; We can also take some reasonable measures to prevent waste.
The government should strengthen the propaganda of cherishing food, put an end to food waste and arouse citizens' awareness of saving.
? As for individuals, I think we need to strengthen our awareness of cherishing food and cultivate our habit of putting an end to waste.