In order to ensure the smooth progress of activities, it is often necessary to make an excellent activity plan in advance, which is a written plan made after comprehensively considering the relevant factors of activities. How should we write the activity plan? The following is the restaurant New Year's Eve activity plan (selected 6 articles) that I helped you organize. Welcome to read it. I hope you will like it. Scheme of restaurant's New Year's Eve activities 1

1. Overall goal

Through the planning activities of Christmas and New Year's Day, the restaurant's popularity will be expanded, the emotional connection with business customers will be strengthened, and the catering consumption of residents in surrounding areas will be guided, thus achieving certain economic and social benefits.

II. Planning contents

(1). Christmas and New Year's Day activities

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Date: October 1, 21xx-October 11, 21xx

Time: 12: 11 to 13: 11 at noon and 18: 11 to 21: 11 at night <

1. Media: Zhangjiakou Daily, Zhangjiakou Evening News, Joint Information, Zhangjiakou Radio Station, leaflets, short messages, etc.

2. Publicity methods: event introduction, program tidbits, news follow-up interview reports, event special reports, event recording reports, photo and text reports of the venue, etc.

3. Publicity time: February 26th, 21xx-October 1th, 21xx

4. Publicity frequency:

(1) Newspaper: Zhangjiakou Daily announces once and introduces all activities once. Zhangjiakou Evening News was published once, and news reports and live photos were published five times. (Follow-up) "Joint Information" tidbits and news reports for three times, striving for a front page promotion.

(2) Zhangjiakou Radio Station: With the theme of "Christmas masquerade", it launched a program to promote Zhangjiakou International Hotel, five times a day, with 21 seconds each time.

(3) The website and WeChat platform of Zhangjiakou International Hotel broadcast relevant news, introduce the general situation and cooperate with more than five publicity pictures. Restaurant New Year's Eve activity plan 2

Activity time: 21: 11 on October 1 (soliciting opinions)

Activity theme: "Celebrate 21xx New Year's Day, love me XX"

Activity purpose: to celebrate 21xx New Year's Day, strengthen communication among hotel employees and enhance the cohesion of the hotel. Holiday Inn Lido Office decided to hold a New Year's Day get-together with the theme of "Celebrate 21xx's New Year's Day and Love xx" in the hotel staff dining room at 21pm on October 1, 21xx, providing a broad stage for our holiday hotel staff to show their talents. I also hope that through this party, we can work together to do our work better, make some contributions to our "home" and present a generous gift to XX Holiday Inn 21xx. The following arrangements are made for the planning and preparation of the get-together: (Note: all departments of the hotel are required to produce programs) Program list:

1. Opening remarks of the host: First of all, I would like to thank all the guests for coming. New Year's Day is the beginning of a new year. I wish you all a happy New Year's Day party. Good evening, leaders and colleagues! As time goes by, the brilliant 21xx year is about to pass, and the 21xx year full of hope and challenges is coming quietly. Our Holiday Inn staff gather here to celebrate the upcoming New Year's Day!

2. Introduce the guests present

Speech by the leaders of Holiday Inn (soliciting opinions)

3. Start of the program

Scene layout:

1. In order to improve the participation and competitiveness of the game, the scene will be divided into six groups according to the positions of tables and chairs.

2. During the party, there are service personnel holding trays to add fruits, drinks and snacks for everyone.

Game item:

Drum and balloon. Six times, the specific number is determined by the host according to the number and atmosphere present at that time. The scene begins with passionate drum music (you can consider using the background stage drum music), and the balloon is passed by hand in the audience. When the music stops suddenly, whoever passes the balloon or bursts it must perform a small program on stage. If the balloon falls into the field during the process and forms a dead ball, the last person who touches the balloon also needs to perform the program (the host must pay high attention here, otherwise it may be unclear). Finally, these six people performed the program alone.

Props: 6 drums and balloons, program notes

Prize budget:

People who perform the program all get prizes (towels, toothpaste, toothbrush, soap and shampoo),

Budget:

Balloons (RMB) food (sugar, sunflower, peanuts), The budget for prizes (RMB), banners (RMB) and so on is about 351 to 411 yuan.

A, photos of VIPs and painters participating in the activities

B, hotel style (employees, bosses, social activities, such as leaders' visits, enlarged donation receipts, honors, etc.)

C, photos and speeches of VIPs interviewed (the interviewer agrees to do this) Other conditions may be determined. Restaurant New Year's Eve activity plan 3

1. Two-festival promotional activities Purpose

Through a series of promotional activities such as creating restaurant environment, discounts and live interaction during Christmas and New Year's Day, the purpose of increasing the operating and sales income of the restaurant during the two-festival period is achieved, and at the same time, the brand awareness of the restaurant in the region is improved, and the good corporate image and high-quality products and services are in the eyes of consumers, especially family consumers, for the follow-up promotional activities such as New Year's Eve dinner and Lantern Festival in hotel restaurants.

Second, the time of two-section promotion activities

21xx February 24th (Sunday X) to 21xx October XX (Sunday X)

Third, the theme of two-section promotion activities

Christmas theme: blue dream Christmas, affectionate restaurant

New Year's Day New Year's theme: New Year's new atmosphere, Great feedback from customers in the restaurant in the New Year

IV. Two-section promotional activities

Activity 1 "Celebrating Christmas and Welcoming the New Year" special cultural wall

On one side of the restaurant lobby, the special cultural wall of "Celebrating Christmas and Welcoming the New Year" was specially made to decorate the festive atmosphere of the hotel restaurant in this special way. The whole cultural wall was covered with snowflake pendants, Santa Claus statues, golden garlands, little stars and so on, and it was also beautifully pasted. Employees in the hotel restaurant write down their wishes for Christmas and expectations for New Year's Day and New Year's Day on the cultural wall, and customers can also write their own messages on it. The active cultural atmosphere makes everyone feel confident at the arrival of the New Year.

Activity 2: Singing Christmas Choirs to Send Blessings

The staff of the restaurant formed a Christmas Choirs to send Christmas Eve blessings to every guest who came to the store in the restaurant lobby and other areas. The blue lights, blue spheres and blue shuttle space with the blue theme formed a wonderful and imaginative picture with the plant Christmas Red, and there was a blue ocean everywhere. That night, the Christmas choir shuttled through the banquet of the Christmas party, dressed in red and white robes, and their joyful songs floated in the sky, bringing a little warmth to the crisp Christmas Eve this year. Restaurant New Year's Eve activity plan 4

1. Two-festival promotional activities Purpose

Through a series of promotional activities such as creating restaurant atmosphere, discounts and on-site interaction during Christmas and New Year's Day, the purpose of increasing the operating and sales income of the restaurant during the two-festival period is achieved, and at the same time, the brand awareness of the restaurant in the region is improved, so as to provide a good corporate image and high-quality products and services in the eyes of consumers, especially family consumers, for the follow-up promotional activities such as New Year's Eve dinner and Lantern Festival in hotel restaurants.

Second, the time of two-section promotion activities

21XX February 24th (Friday) to 21XX October 3rd (Monday)

Third, the theme of two-section promotion activities

Christmas theme: blue dream Christmas, deep affection XX restaurant

New Year's Day New Year theme: New Year's New Year's new atmosphere, Great feedback from customers in XX restaurant in the New Year

IV. Two-section promotional activities

Activity 1 "Celebrating Christmas and Welcoming the New Year" special cultural wall

On one side of the restaurant lobby, the special cultural wall of "Celebrating Christmas and Welcoming the New Year" was specially made to dress up the festive atmosphere of the hotel restaurant in this special way. The whole cultural wall was covered with snowflake pendants, Santa Claus statues, golden garlands, little stars and so on. Employees in the hotel restaurant write down their wishes for Christmas and expectations for New Year's Day and New Year's Day on the cultural wall, and customers can also write their own messages on it. The active cultural atmosphere makes everyone feel confident at the arrival of the New Year.

Activity 2: Singing Christmas Choirs to Send Blessings

The staff of the restaurant formed a Christmas Choirs to send Christmas Eve blessings to every guest who came to the store in the restaurant lobby and other areas. The blue lights, blue spheres and blue shuttle space with the blue theme formed a wonderful and imaginative picture with the plant Christmas Red, and there was a blue ocean everywhere. That night, the Christmas choir shuttled through the dinner of the Christmas party. They were dressed in red and white robes, and happy songs floated in the sky, bringing a little warmth to the crisp Christmas Eve this year. Scheme of New Year's Eve activities of the restaurant 5

1. Purpose of the activities:

In order to thank new and old customers for their strong support to our hotel all the time, we will use the favorable business opportunities of New Year's Day and New Year's Day to give back to our new and old customers, so as to stimulate them to continue spending, so as to achieve the stable growth of our restaurant's turnover and finally achieve a better profit purpose.

second, the activity time: January 1, 21xx

third, the activity place: Chinese and western restaurants and guest rooms

fourth, the theme slogan: Meet at 21xx, meet at Regent

fifth, the activity content:

(1) Western food:

1. All customers who spend in western food on New Year's Day will receive the Olympic Games.

2. Customers who spend all of 311 yuan at one time on New Year's Day will be given a single breakfast coupon for western food.

3. Customers who spend all of 611 yuan at one time on New Year's Day will be given a coupon (with this coupon, they can get a 61% discount on the retail price).

(2) Chinese food:

1. All customers who consume Chinese food on New Year's Day will be given an Olympic commemorative card.

2. Customers who spend money in the Chinese restaurant on New Year's Day will get a western breakfast coupon when they spend money in 511 yuan at one time.

3. If you spend at least XX yuan at one time on New Year's Day, you will be given a VIP card.

4. On New Year's Day, if you spend RMB 3,111 on Chinese food at one time, you will be given a standard room for one night.

5. On New Year's Day, the one-time consumption in Chinese food is over XX yuan.

1. Advertising methods of activities:

1. Advertising:

(1) There are three POP billboards: one in the lobby, one in the entrance of Chinese food and one in the entrance of western food. Mark a cloth and place it at the hotel gate.

(2) Design and make 1111 color leaflets (specific content samples are attached).

(3) Design and make breakfast coupons for western food (western food comes with breakfast coupons).

(4) Design and make room coupons.

(5) Design and make cash coupons.

2. Word-of-mouth publicity: the sales department and the business department, with the sales department as the main part and the business departments as the supplement.

3. SMS promotion: The managers of the sales department and all departments of the sales department use SMS to send the information of this activity to customers, so as to promote and attract customers' consumption.

VI. Site layout:

1. Restaurant periphery:

(1) Green plant area directly opposite the gate.

(2) Red lanterns are hung at the front door of the hotel and the side door of western food to set off the festive atmosphere.

(3) The decoration of "Happy New Year's Day" is made directly opposite the hotel gate.

2. Lobby:

(1) There are three "X" display stands in the dining hall

(2) On the basis of the original Christmas room, it is decorated with "Haibao"

VII. Division of responsibilities and completion time:

1. Chief Commander: X

2. General execution and coordination: X.

4. Planning and publicity (completed before October 31, 21xx): The marketing department is responsible for all kinds of advertising, design and production of tickets.

5. Procurement (completed before February 1, 21xx): The finance department is responsible for the procurement of items related to this activity, and the artist will follow up.

Note: Expo tickets need to be followed up by the Finance Department to ensure that the tickets can be delivered to the guests smoothly on that day.

VIII. Purchase list of goods:

1. Several Haibao;

2. Some World Expo souvenirs;

3. A number of Expo tickets (to be booked in advance);

4. Three "X" stands;

5, a cloth label;

6. Color leaflets.

IX. Expense budget:

1. Haibao is about 651 yuan;

2. Some Expo souvenirs are about 1,111 yuan;

3. Some Expo tickets are about 3,111 yuan;

4. Three "X" stands are about 181 yuan;

5. Deploy a treaty, 71 yuan;

6. Color leaflets are about 551 yuan.

total: 5451 yuan. Restaurant's New Year's Eve activity plan 6

Activity time: October 1

Activity theme: Meeting on New Year's Eve

Activity content:

1. Venue layout:

a. At the door: a waiter dressed as Santa Claus stands at the door to greet guests, and the greeting language must be' Merry Christmas!' When you meet a small guest under the age of about 11, you will be given a fruit candy.

B. Lobby: put a Christmas tree in the center. The Christmas tree should be large and coordinated with the space in the lobby. There must be flashing colored lights on the tree to attract the attention of the guests.

C. Glass doors and windows: Christmas pictures such as snow scene, Santa Claus, etc. are pasted (available in the boutique wholesale market).