Because halal food refers to the food containing animal meat and its derivatives produced and operated according to the customs of these ethnic minorities. According to the customs of these ethnic minorities, halal food contains no taboos such as self-immolation, blood and pork.

Any food that does not contain meat, animal fat and milk ingredients should not belong to halal food, such as vegetables, fruits, water and salt. And shall not be labeled "halal" or produced and operated in the name of halal food.

Extended data:

Management of animal and Muslim food;

In order to further standardize the production and operation activities of halal food and promote the management of halal food, relevant departments have strengthened the management of halal food since 20 16, requiring all localities to properly handle the problem of "pan-halal food". Recently, CNCA and the Ministry of Primary Industries of New Zealand jointly signed the New Zealand halal meat certification arrangement, which strengthened the supervision and management of imported halal food certification.

The relevant functional departments of the state will further strengthen management and continue to guide all localities to effectively carry out relevant work in light of local conditions and their own responsibilities. On the one hand, the problems and phenomena such as "pan-halal food", "halal food generalization" and illegal halal food certification activities in the management of halal food within the jurisdiction were thoroughly investigated, and self-examination and self-correction were carried out in time;

On the other hand, it is necessary to further improve the system and mechanism of halal food management, pay attention to the comprehensive use of various legal means and policy measures, increase the investigation and accountability of typical cases that seriously infringe on the legitimate rights and interests of ethnic minorities, such as illegal production and operation of halal food and production and operation of counterfeit halal food, do a good job in halal food management, and fully respect and protect the customs and legitimate rights and interests of people of all ethnic groups.

Baidu encyclopedia-Muslims

People's Daily Online-State Ethnic Affairs Commission: The problem of "unclear halal" abusing "halal" brand is still outstanding.