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Top Ten Famous Foods in China (Top Ten Food Rankings in China)
Lead: China's food culture is extensive and profound, blending many elements and creating China's cooking skills. China cuisine is divided into eight major cuisines, namely Shandong cuisine, Sichuan cuisine, Guangdong cuisine, Jiangsu cuisine, Fujian cuisine, Zhejiang cuisine, Hunan cuisine and Anhui cuisine. I believe everyone has a list of the top ten delicious foods in China, and Bian Xiao listed one here. Let's have a look.

Top Ten Famous Foods in China

1. Chongqing hotpot

2. Beijing roast duck

3. Lanzhou spicy noodles

4. Chuanchuanxiang

5. Chongqing hot and sour rice noodles

Brand ranking

6. Wuhan Regan Noodles

7. Chinese hamburger

8. rice rolls, Guangdong

9.steamed bread

10. Liuzhou snail powder

1. Chongqing hotpot

Hot pot is an original food in China with a long history. Its characteristics are spicy, fragrant, salty and fresh, and it is very famous among hot pot varieties.

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Chongqing hot pot is famous all over the country for its spicy, unique aroma, delicious taste, diverse dishes and unique ingredients.

2. Beijing roast duck

When it comes to Peking Duck, Quanjude, one of the top ten restaurants in China, may come to mind first. It is a kind of food recorded in the Southern and Northern Dynasties, and it is world-renowned. It is famous for its tender meat, mellow taste, fat but not greasy, and bright red color.

3. Lanzhou spicy noodles

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Lanzhou Lamian Noodles, also known as Lanzhou broth beef noodles, is one of the top ten noodles in China. It is a distinctive flavor snack in Lanzhou, Gansu. With its unique flavor of thin and chewy soup and rotten and delicious noodles, it has been selected as one of the three Chinese fast foods by China Cuisine Association and has the reputation of being the first noodle in China.

4. Chuanchuanxiang

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Chuanchuanxiang is one of the traditional snacks with Sichuan characteristics, which embodies the popularization of grassroots cuisine. String string is another form of hot pot, and it also has a name called small hot pot. Chuanchuanxiang has a wide variety of ingredients, ranging from seafood in the sea to poultry and pork to healthy vegetables, which are spread all over many cities in China with unique charm and distinctive features.

5. Chongqing hot and sour rice noodles

Chongqing Hot and Sour Powder is a famous local snacks in Chongqing and one of the favorites of Chongqing people. Hot and sour powder is made of sweet potato and pea starch by hand. The overall taste is unique, sour and appetizing, and the vermicelli is full of teeth, crispy soybeans and peanuts and hot and sour soup base. The taste is spicy and sour, and the aroma is appetizing.

6. Wuhan Regan Noodles

Regan Noodles in Wuhan is one of the top ten noodles in China. It's delicious. Regan Noodles is yellow and oily. It is made of oil, salt, sesame paste, sesame oil, salad oil, bittern juice, minced garlic, minced leek and soy sauce. Because of its high calorie, it is also one of the most famous staple foods in Wuhan.

7. Chinese hamburger

Chinese hamburger is one of the top ten famous snacks in China, one of the famous snacks in Shaanxi and one of the representatives of Shaanxi cuisine. Chinese hamburger is to chop the meat mixed with soup and wrap it in a cake with crisp skin and soft inside. Fat meat is not greasy, and lean meat is not firewood, which is favored by the majority of foodies. Chinese hamburger is all over the streets of Xi, one of the top ten tourist cities in China.

8. rice rolls, Guangdong

Rice rolls is one of the traditional snacks in Guangdong and one of the top ten delicacies in China. There are many kinds of rice rolls, including Puning rice rolls, Xiguan rice rolls, Chaoshan rice rolls, Hekou rice rolls and Hakka rice rolls. It is one of the necessary choices for many Guangzhou citizens to have breakfast. In Guangzhou, you can see rice rolls whether you go to the teahouse or the street.

9.steamed bread

Steamed buns, also called steamed buns, are one of the famous snacks and delicacies in China. Steamed buns originated from soup dumplings in Kaifeng, the capital of the Northern Song Dynasty, and were inherited, developed and evolved in Jiangnan in the Southern Song Dynasty. Nowadays, Jiangnan has its own characteristics, but it all has the characteristics of thin skin and delicious taste.

10. Liuzhou snail powder

Liuzhou snail powder is famous for its unique flavor of spicy, refreshing, sour, spicy and smelly, and it is a famous snack with the most local characteristics in Liuzhou. People you like are popular, but people you don't like can't wait to stay away. Snail powder soup is made of natural spices and essences such as snail, kaempferia kaempferia, star anise, clove, etc., with shredded auricularia, yuba, peanuts, sour bamboo shoots and sour beans, which are given to people who have eaten it.