Current location - Recipe Complete Network - Catering training - How to run a restaurant well, and then how to copy it, be practical, thank you.
How to run a restaurant well, and then how to copy it, be practical, thank you.

1. first of all, you should decorate the restaurant well, even if you don't plan to be hardcover, you should give people a sense of tranquility and peace.

2 dishes should have flavor.

diners are generally hungry. Catch the appetite of the guests, and business will naturally increase. So a good cook is also necessary.

3. Waiters

Waiters should be women. Anything from 18 to 27 will do. Be in good shape. Wear light makeup and

dress uniformly, so as to give the guests a look of discipline, quality and superficial effect.

4. There are activities.

For example, the minimum consumption of a private room is 411 yuan, but the guests in the private room have eaten more than 411 yuan.

you can send a snack or a side dish. Or it will be how much it costs to send beer or white wine.

5. naturally, you gave me this answer to confirm it? Alas. . . .

I've been typing for a long time. At least give me some points, don't you think? Hee hee.

thank you. I hope it helps you.

dude, I'm speaking as a guest.