1, there is no particularly high threshold for barbecue shops, and some barbecue shops are just a small booth on the roadside.
2. Investing in barbecue shops is not based on experienced chefs. For investors who are new to the industry, they can easily master the barbecue technology and operate easily through simple training.
3. Low personnel requirements, direct service process, convenient procurement of raw materials, less difficulty in daily operation and management, and self-mastery of operation details, which is very suitable for new catering entrepreneurs.
4. Simple dishes, low cost and high profit.