Regulations on the Use of Cold Chain in Hunan

From May 1, 2121, the traced varieties of "Cold Chain in Hunan" will be expanded from the original varieties of livestock and poultry meat and aquatic products to imported cold chain foods such as frozen fruits and frozen dairy products.

relevant units or individuals engaged in the trade, production and processing, circulation and sales, logistics and warehousing, catering services and other industries of imported cold-chain foods in Hunan Province should strictly implement the main responsibility of food traceability and the responsibility of epidemic prevention and control in accordance with the relevant requirements of the Food Safety Law of the People's Republic of China and the Law of the People's Republic of China on the Prevention and Control of Infectious Diseases, so as to ensure that all imported cold-chain foods they operate can be traced back and achieve the "four noes". Second, if there is no qualified report on nucleic acid detection, it may not be listed for sale; Third, if there is no disinfection certificate, it may not be listed for sale; Fourth, if there is no product traceability information, it may not be listed for sale. It is strictly forbidden to purchase and use imported cold-chain food of unknown origin.

when selling to consumers, the production and business units of imported cold-chain foods in this province should affix the traceability code of "Xiang cold chain" on the packages or containers of imported frozen livestock and poultry meat, aquatic products, fruits, dairy products and other products. Consumers can query product traceability information through WeChat and Alipay scan code.