Do you know the cutting board? Cutting board is an essential object in the kitchen, it is a set of whacking, cutting, chopping, smashing things as one of the objects. Now this kind of object is widely used in individual families, restaurants, hotels and other places. Cutting board is mainly characterized by high density, toughness, the use of a very strong, cutting board also has an alias called cutting pier, now on the market cutting board has a variety of materials, so in the end which material cutting board is better to use it? Next, I will do a detailed introduction for you!
What cutting board good? The latest introduction
First, cutting board now has a lot of varieties, plastic, solid wood, and solid wood particles of a class, in addition to a lot of composite materials made of cutting boards, the overall family use of cutting boards, or to choose a solid wood is good, because the solid wood is more conducive to health.
Secondly, cutting board selection, we can consider choosing qualified bamboo cutting board, in fact, cutting board is the board, bamboo cutting board is made of natural plants, so that the material is more sturdy, and is not easy to crack or slagging, at the same time cut vegetables, dirt is not easy to be stuffed in the crevices, cleaner.
Third, we choose the solid wood cutting board, we should pay attention to the thickness of the cutting board, because if the thickness of the cutting board is not enough, it is easy to use in the process of cracking, so choose the cutting board first pay attention to the thickness of the cutting board.
Fourth, when choosing a wooden cutting board, we have to choose the surface is relatively smooth, toughness is relatively strong cutting board, you can use your hand to knock the cutting board, if the sound is relatively thick, then the toughness is relatively strong, the use of a very durable.
Fifth, buy cutting boards need to pay attention to the material problem, good wood can be used for a long time, and will be more favorable to the health, so we buy chopping boards must pick the wood suitable for chopping boards, such as white fruit wood, soapberry wood, birch or willow made of chopping boards better.
Sixth, when you choose cutting board, you can also choose natural oak chopping board, oak itself is relatively hard, and the toughness is better, generally speaking, the use of selected natural oak spliced into the cutting board, soft and hard, not easy to hurt the knife, not easy to deform, not easy to burst.
Seventh, now a lot of vendors, like to use ebony to do cutting boards for sale, because the price of this type of wood is relatively low, but the ebony wood contains a certain odor and toxic substances, with which to do the board is not only contaminated dishes, but also prone to cause abdominal pain and other undesirable symptoms, it is recommended that we pay attention.
These materials are common, these materials have their own characteristics and advantages, of course, their prices are not the same, so you can buy according to their own personal preferences and economic conditions to determine their needs. In fact, like the cutting board this life small objects in our life is also very much, we have time if you can go to do more to understand, as is to increase our life to try.
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