"light food" and simple meals are not exactly the same. Simple but not simple, paying attention to diet health is the biggest feature of this kind of catering. There is no magnificent hall in the store, with as few as ten dining tables and as many as thirty or forty. The dishes are home-cooked side dishes, which are not heavy and have a light taste. What they say is fresh and natural. Some light pumpkin dishes have one or twenty dishes, so "coarse grain dishes" are very popular with guests.