no.

if a fire in a restaurant pot can be put out by itself, the fire department will generally not ask the restaurant to close down for rectification. When a small fire occurs, as long as the fire is controlled and put out in time, and there is no loss of surrounding houses, casualties or other serious consequences, the fire department will generally think that the restaurant has taken effective measures to deal with it. However, in order to ensure safety, restaurants still need to check their own safety hazards, ensure that fire-fighting equipment is complete and the lines are qualified, and eliminate any hidden dangers of open flames. Only after the fire department has passed the inspection can the restaurant operate normally.