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How do you think about HexTech food, and what are the dangers of consuming HexTech food?

The food processing industry is really about cheapening the product, milk is too expensive, phytomass appeared, pure chocolate is too expensive, cocoa butter appeared,

Sugar is too expensive, saccharin appeared. Monosodium glutamate was too expensive and synthetic monosodium glutamate appeared. Then, for long-distance transportation, there was a nitrite

based preservative, and for good looks, there were all sorts of color blends, and for cheap tastes, there were all sorts of flavor enhancers. Then for the benefit of

use of minced meat, the emergence of food binders, in order to increase the solidification, the emergence of thickening agents, coagulants. In fact although the essence of food chemistry

is to reduce production costs and increase profits.

But objectively, it is conducive to the popularization of goods to the poor and increase the profits of merchants. But any good thing

West will be someone's crooked brain. Specifically, it is hanging sheep's head to sell dog meat, false sales. In front of Simba 3 dollars bird's nest, after a spoonful of three flowers light

milk. Many people take advantage of consumers do not understand the food chemical. Substandard, using zombie meat with an increased dose of preservatives to make frozen meat semi-finished products. With

Thickeners, coagulants to process food fingerlings. Such a thing can not be said to be rare to the extreme, can only be said to be accustomed to.

A consumer anxiety about adding

additives is actually anxiety about commodity management, food enforcement efforts. The fixing of Xinjifei won't make consumers' anxiety disappear

only aggravate this unwarranted anxiety. The correct approach to increase the management of the goods publicity efforts, not to make a false statement, pointed to the deer

for the horse, indiscriminate. The beef is beef grain, the pork is pork grain, is soy products is soy products, do not

To engage in a beef grain soy flavor such a strange thing, and then is to increase the food unsafe investigation efforts, punishment.

Let the public increase confidence in food safety, as long as because enough, even if you say additives directly eat are no problem, others will believe

you.

Recently, the food and beverage industry has been stirred up by a desperate poisoner from the northeast. Go to the fried skewer store to eat chicken fillet, thought it was a good meat for you to do it, pure and simple edge pressing ah. After an opening statement, he began to return

original. Half a catty of chicken breast plus half a catty of flour, froze by him to make 7 and face as big as the chicken fillet, sell a piece can easily return to the capital. The secret is to add a variety of additives, such as moisture moisturizer, meat flavor flavor.

Many people retort that the synthetic chicken fillet he made tastes too fake without pulling. Desperate Poisoner specializes in curing the unconvincing, the next day out of a hit

face video. With just one more additive, he managed to make a large chicken fillet with very little meat on it, causing disillusionment among netizens who had always assumed that the fillet was

meat.

Two, the now-popular craft IPA beer was also the product of the Brits' HexTech brainchild back in the day. IPA is short for India Pale Ale.

Despite the word India in its name, it is purely British, and the original inventors and original main consumers were also British. After 57 years, Britain started its 200 overseas colonization and India was one of its important colonies.

British colonists living in India couldn't give up their love of beer in their home country. But India's natural environment was unsuitable for the growth of hops and

barley.

Without the raw materials, there was no way to make the beer that they loved so much. The only way to drink it was to import it from the UK itself.

With the technology of the day, transporting beer from faraway England to India was not only extremely expensive, but the beer would arrive with either a great

deterioration in quality or simply spoiled and undrinkable.

But the drinkers' desire for beer spurred the brewers on at all times.

In the late 18th century, George Hodgson, a brewer from England's Bow Brewery, invented a new recipe.

To put it bluntly, it was to add a large amount of hops to a high-alcohol ale.

Third, beer had already been using hops, but not in large quantities. This brewer was adding them exponentially, to the death. Because the hops themselves are a good preservative, the shelf life of this beer was

greatly lengthened.

Look, lots of preservatives, in the days when there were few man-made food additives, this was proper Hexology .

The beer was then shipped to India, where the use of large amounts of hops gave the brew a particularly

strong aroma along with increased bitterness.?

The Indian market responded extremely well to the brew, and sales continued to climb.

Later brewers continued to improve the recipe and brewing techniques to make the beer softer.

Because it was originally destined for the Indian market, it was named India Pale Ale, or IPA for short.

Today, transporting beer is no longer a problem. But making IPAs for embalming purposes has become a beer trend

style that has taken the world by storm.

Four, I think these videos objectively raise the importance of food safety, the instructor once said, correction must be overcorrected, if it is lightly will not trigger attention and thinking, the sound of the drums must be heavily hammered, for young people keen on short video platforms, this expression

the way to beat a thick textbook and research report.

The law is the lowest standard of morality, and many people distort this meaning, as long as the food additives do not exceed the amount can be put as long as they do not specify their

hazardous, which is the same as a cover-up, right?

Many people say that this kind of video is anxiety trafficking, or even the equivalent of Mimi, and I personally don't agree.

This is just like a dark house, passing

Although there are some gaps in the light, but most people turn a blind eye until someone pokes through the skylight, the light shines through, and

Some people say, "Oops, the light is too bright, and I'm blinded by the light, so you should have a little bit of soft light coming in, how can you let

You can continue to cover your ears. People who work in this industry don't even watch every video in its entirety, and when they see someone else getting traffic, they flat out conclude that the claptrap is a completely antagonistic move, and of course they get a lot of cynicism from everyone. Isn't this a good time of year when the public should be

copied?

And, most of the video bloggers do is for dark cuisine or hang sheep's head to sell dog meat sorry, is the duck meat of the unscrupulous merchants to reveal

Secret, this is the origin of the move, and did not point the sword to the qualified products of the indiscriminate shooting, which is not wrong again I thought that precisely because of the emergence of the Hexagon Technology, those who are sincere honest business merchants to have a head of the day, and the watchers only then I really do not see what's wrong with a penny

A penny for a penny, I really do not see what's wrong with it. Essentially, Hexagon technology this with some bloggers dismantle household appliances, digital products are not different, how to get here, but

is stepping on the tail of many people?