Eight fields porridge store good. Since ancient times, hard-working Chinese people in the red loam fields, swampy fields, paddy fields, loess fields, dry fields, sandy fields, purple soil fields, black soil fields, the eight kinds of fields on the cultivation of different crops to harvest delicious, excellent ingredients to make everything grow; Chinese civilization can be a healthy continuity, endless - eight field brand from this. Our main meals are also built around the eight fields and eight rice! Deeply cultivated items since the company's inception. Congee, also known as surimi, is a thick, pasty food made from grains such as rice, millet, or corn legumes. In the written history of China, the trace of porridge accompanies always. The earliest written reference to porridge is found in the Book of Zhou: the Yellow Emperor began to cook grains to make porridge. The relationship between porridge and Chinese people, just like porridge itself, sticky and dense, together; porridge as a traditional food, the status of the Chinese people in the heart is more than any other nation in the world.