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How to carry out informationization reform of the staff canteen?
Cafeteria informationization reform is to subvert the traditional cafeteria model, the mobile Internet, big data, cloud computing and online food ordering and other effective integration to create a new Internet cafeteria.

such as: the use of modern information management technology, the catering of raw materials procurement, warehousing, warehousing, income, expenditure and other work is also included in the scope of information technology, through the data import, data audit to achieve seamless data and online and offline mutual supervision, to achieve automatic statistics and analysis of documents and operational flow, dynamic mastery of canteen operations, reduce management costs, labor costs and daily consumable costs. Reduce management costs, labor costs, and daily consumable costs.

Employees can report meals in advance on the "Cafeteria with meals reporting management" applet, and the cafeteria administrator can view the details of the report in the management background of Cafeteria with meals, and know the number of people who have eaten and the amount of meal preparation demand in advance.

The "Cafeteria has meal reporting management" applet also has a post-dinner evaluation function, which enables the cafeteria to understand the preferences of the staff, reduce the procurement of "unattended" food materials, and save money.

In addition, the cafeteria administrator can query the cafeteria business reports in the back of the cafeteria with rice, the cafeteria sales data for each meal can be traced, for the preparation of meals to do a good job of planning to reduce waste!