Food is the most important thing for people. If you travel to New Zealand, do you know what eating habits New Zealand has?

As the saying goes, food is the most important thing for the people. If you want to go to a foreign country, you must first know the eating habits of this place and know more about it to prevent acclimatization. Today, let's take a look at the customs of New Zealand with Xiaobian. What are the desirable rich products of this pure country with white clouds? Come and learn about it with Xiaobian. 11 rich in seafood

New Zealand is known as "the last pure land in the world", where there is plenty of sunshine and precipitation, and the volcanic magma soil all over the island is rich, making New Zealand a paradise for agriculture, animal husbandry and aquaculture. And the ocean continuously brings delicious oysters, snappers, tuna and other delicious fish species to New Zealand. 12 It's cheaper to eat milk than to drink water

There is no industry in this land, and there is no environmental pollution. There are many more cows, sheep and deer here than people. Here, there is no food without meat. Eating milk is cheaper than drinking water. Anyone who has been to New Zealand will never forget the local diet and food. 13 Less oil and light taste

The basic diet of New Zealand lifestyle is milk, cheese, bread, beef and mutton. New Zealand cuisine is characterized by less oil and light taste, attaches importance to color, flavor and taste, and likes to eat beef, mutton and raw eggs. Usually drink alcohol first when eating. They like beer best. I like to eat lean meat, fresh fruit and drink soup in winter. Bread is the main breakfast

In New Zealand, bread is the main breakfast staple, with apple sauce, pure honey, milk, freshly ground coffee and tea, and fried fish pieces, French fries, "Mamaituo" sauce and interesting oatmeal. It is said that the fried fish pieces are all silver cod. This kind of fish is elastic and delicious, and it is crisp but malleable after frying, which is very delicious. 15 Lunch is more casual

Lunch in New Zealand is generally simple and casual. Contrary to what we advocate, most New Zealanders adopt coping methods, such as eating sandwiches or sushi. Although some people sit down and have a delicious meal, they are nothing more than spaghetti or fresh noodles in Chinese restaurants. 16 Dinner is the most abundant

Dinner is the most abundant in New Zealanders' day, with roast lamb chops and beef chops. The quality of beef and mutton in New Zealand is far ahead in the world today. Beef and mutton are compact, juicy and delicate, and taste good. Even Turkish and Spanish restaurants, Japanese food, etc., are all meat-free. 17 Rich in Fruits

As a green kingdom with rich products, fresh fruits are rare and exotic, with a wide variety, delicious and juicy. Local production in New Zealand: kiwifruit kiwifruit (kiwi fruit), strawberry seedlings, big cherries, apples, oranges, red grapes, strawberries, fig trees and so on. Especially in kiwifruit, the fruit is fragrant and the price is cost-effective. Locals prefer to use kiwi fruit to make other candy bars and so on.

In short, New Zealand is a modern and prosperous developed country with abundant products, and it is a paradise for eating goods. Whether you are studying abroad, traveling on holiday or working abroad, you can not only eat local distinctive dishes in New Zealand, but also see Chinese restaurants, Korean restaurants, Indian restaurants, Middle Eastern restaurants, Spanish restaurants and French restaurants everywhere, and you will not be acclimatized. Well, pack your bags and set off for New Zealand to enrich your life experience.