Li Changyu. Grilled shrimp Xiaoer is a brand of Changchun Daoshengke Catering Management Co., Ltd. Grilled shrimp Xiaoer is a specialty restaurant with seafood takeout as its founder, Li Changyu. Grilled shrimps are fried at high temperature with 48 kinds of Chinese herbal medicines, such as angelica, anise, codonopsis pilosula, galangal, adenophora adenophora, pepper and angelica dahurica, and then fried out of the pot, and the smell is fragrant instantly. After the continuous improvement of chefs, it has been trusted by many customers.