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Impression of Chengdu 4: Beauty in Jinli
I finally got around to updating the novel Lan Zhi in the Palace in Himalayan FM. Welcome to pay attention)

Jinli is the city of Jinguan. "Huayang national records Qu Jinchang? "Book Records": "The literature of Zhouduo County is a state study, and the literature of the county begins on the east side of Nan 'an Road of Yili Bridge. There is a female wall, and its road is Xicheng, so it is also Guangjin. Brocade is brocade with bright colors, but it is not good in other rivers, so it is called Jinli. " Then Jinli was called Chengdu.

Legend has it that Jinli was once one of the oldest and most commercial streets in the history of Western Shu. Taking the folk houses in western Sichuan as the coat, taking the culture of the Three Kingdoms and Chengdu folk customs as the connotation, the Qingming Riverside Map of Chengdu was made. The whole street is full of teahouses, inns, restaurants, bars, stages, snacks, handicrafts and local products.

Although many locals write travel notes, they all think that Jinli is a must-see place for foreign tourists. However, there are indeed many special snacks in the nearby suburbs that are hard to buy in the urban area, such as Zhang Fei beef, Tang Ma cake, Jiujiu duck neck, beef bean curd, three-in-one mud, candied fruit, pee beef balls, stinky tofu, camellia oleifera, beef coke cake, hot and sour pork intestines powder, buckwheat noodles, chicken and other snacks.

Mr. Zhuge Liang was actually presented as a western god. I didn't expect this. I didn't expect this.

Life is alive, and the beauty of food can't live up to it. When you come to Jinli, you can't help trying all kinds of snacks. The first snack is beef paper from the old Chengdu local specialty store, 10 yuan. It's really as thin as paper and crisp, but it's a pity that there is not enough meat. Break into the food court and eat freely. Lotus root season tofu, 18 yuan /4 skewers, tastes tough on the outside and tender on the inside, and tastes refreshing. Then there are three cannons in Li Changqing, each costing 10 yuan. The third gun is mainly made of glutinous rice. When the Third Artillery throws glutinous rice balls, it makes a clang, clang and clang sound, which can be divided into "iron cannon", "cannon" and "cannon", hence the name "Third Artillery". It tastes soft, sweet and a little too sweet. Li Changqing's pineapple rice is 15 yuan, also called pineapple rice, which is a delicious food made of pineapple, rice and other ingredients. Rice soaked in fruit juice is golden, soft, sweet and sour. After dinner, I bought a 18 yuan Zhang Fei stew with bean skin, chopped green onion, garlic, guokui slices and lobster sauce. It tastes sweet and sour, very refreshing, and slightly relieves the sweetness of "Three Cannons". Longzhong's Zhu Ye Qing beef is very delicate, and I bought another one, which tastes salty.

At the beginning of eating, I often accidentally come across a unique corner. Walking past the Ginkgo Blessing Pavilion in Shuhan, there is a stone tablet beside the pavilion, and the broken bridge and the ancient ginkgo tree are covered with tourists' blessing tips. The kit is made of Shu brocade with different characters of the Three Kingdoms, representing different wishes. It is said that at the end of the Eastern Han Dynasty, people were displaced by years of war. People hang their tips on the trees at the door before leaving home, hoping to return to their hometown one day. Later, it gradually evolved into writing prayers on paper and carrying them in a toolkit. This custom has continued to this day.

I bought a panda bookmark in the study room. In "Donkey's Nest", I bought a creative clock; I bought two Three Kingdoms dolls in Youyou Three Kingdoms Store. One is Mr. Zhuge Liang, and the other is Liu and Zhuge Liang playing poker. Chengdu people played the characters of the Three Kingdoms wonderfully. Liu Zhang Guan, Zhuge Liang, Zhao Yun and Lu Bu all became cute and cheap dolls, which completely subverted my impression of the Three Kingdoms with swords and shadows.

Dinner was at the "Jinli Time-honored Brand", and the fancy was that there was a big face downstairs ready to perform. I ordered home-cooked tomato and egg soup, water spinach, fish-flavored shredded pork and Mapo tofu at will. The taste was average, but the performance was good. Beauty is good at dancing with long sleeves, long-mouthed pot tea art, electric violin (Kangding dance), calligraphy performance, rubber band rolling lamp, Sichuan opera changing face. In the middle of the performance, my little brother who changed his face walked off the stage and let me touch his face gently. He immediately changed his face and scared me to death.

Go downstairs, and when night falls, the lights come on, the red lanterns light up in a patchwork way, and an ancient interest spreads unconsciously. If I didn't wait until evening, see the dark night and the red lanterns all over the city, I think I would have lived in vain. The brocade is full of flowers, so it is better to go home slowly.