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What are the procedures for operating soup in physical stores?
Physical stores that operate soup materials need to apply for business licenses, hygiene licenses and tax registration certificates.

The specific process is as follows:

1. First register the store name in the Industrial and Commercial Bureau. Then get it from the industrial and commercial bureau, apply for a health certificate at the designated health institution according to the name approved by the self-employed, and then apply for a catering service license at the Food and Drug Administration. If the local food and drug administration has strict requirements, then apply for a hygiene license.

2. Then bring the catering service license or hygiene license, and then go to the industrial and commercial bureau to apply for a business license.

3. Bring a copy of the business license and apply for the tax registration certificate at the local local taxation bureau.

If your shop still produces lampblack, you should go to the environmental protection bureau and the fire brigade for filing.

It is free to apply for this certificate, but you have to pay a certain fee to apply for a health certificate. In the process of handling, the documents to be provided are: a copy of my ID card, photos and a copy of the real estate license. If renting a house, a copy of the landlord's ID card, real estate license and rental contract shall be provided.