What is the purpose of setting minimum consumption in Guangzhou restaurants? Mainly to get more benefits, on the other hand, setting the minimum consumption will leave customers with little choice, or make some customers feel that they can't afford to spend. From this aspect, I think it is discriminatory to set the minimum consumption in Guangzhou restaurants.
First of all, it is mandatory for some restaurants in Guangzhou to set the minimum consumption. As long as they eat in this restaurant, they must spend a certain amount. If the consumption cannot reach the minimum amount, these restaurants will not let themselves eat here. In this case, the restaurant's practice violates consumers' right to fair trade and independent choice and makes customers feel discriminated.
In daily life, many restaurants have minimum consumption or customers are not allowed to bring their own drinks. These rules are so numerous that many customers feel a lot in the process of consumption? Cold? . I have also encountered such an experience. In the process of catering consumption, the waiter clearly told himself that if he wanted to rent that room, he must spend the minimum amount, and this minimum consumption amount was very unreasonable. Although it was the minimum consumption amount, many people could not accept that price. At that time, I left without even considering it.
in this process, I feel a little discriminated against, because I just want to open a room and invite others to eat, and it seems very normal to pay as much as I eat. If restaurants have to spend so much money to eat here, there is indeed some meaning of looking down on people.
Although many restaurants have set a minimum consumption, this minimum consumption is not very cheap. If this minimum consumption can be accepted by many people, there is still some rationality in it. However, if the price is controlled too high, it will definitely discourage some people. Is this intended to screen consumers? If this is the case, then the restaurant has discriminatory behavior.
what do you think about whether there is discrimination in meals? Here, I think it is mainly to see whether the minimum consumption of restaurants meets the consumption level of ordinary people. If this minimum consumption price is set very high, it can be seen that the restaurant is deliberately screening consumers, and at this time it can be considered that the restaurant has discriminatory behavior.