Appropriate amount of beef brisket
Proper amount of tomatoes
Appropriate amount of auxiliary potatoes
Onion quantity
Appropriate ingredients and onions
Appropriate amount of tomato sauce
Cinnamomum cassia proper amount
Illicium verum
Ginger amount
Sour and salty taste
Cooking process
An hour takes time.
Ordinary difficulty
Steps of stewed beef brisket with tomatoes
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1
Cut the brisket into small pieces.
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2
Scald the beef brisket with hot water.
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three
Rinse with hot water.
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four
Dice tomatoes, potatoes and onions.
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five
Onion, ginger, aniseed, cinnamon? Spare.
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six
In addition, prepare a diced tomato and diced potato.
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seven
Heat oil in a pan, add onion and stir-fry until fragrant.
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eight
Add tomatoes.
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nine
Add diced potatoes.
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10
Stir-fry the tomatoes and add the brisket.
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1 1
Add tomato sauce and stir well.
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12
Add hot water.
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13
Transfer to the soup pot, bring to a boil, and turn down the heat.
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14
Add onion, ginger, fennel and cinnamon.
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15
Simmer for about 60 minutes, and add the remaining tomatoes and diced potatoes.
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16
Finally, add salt to taste and take out the pot.