The whole production process is automatically controlled by a complete computer program. The staff only need to press the button gently, and the delicious food will be completed automatically. Egg tarts and roasted wings are both baked in this oven. Even the breakfast porridge we usually eat is cooked in the oven.
KFC uses another kind of food called shortening when frying food, which is specially used for frying food. Fried food is not only delicious but also non-greasy. Unlike the cooking oil we usually use. This oil hardly smokes. Another reason is that when the temperature of oil is low, it will put the food to be fried in it, so that it will not produce too much smoke. They have better ventilation. Generally speaking, they use pots and seldom produce oil smoke. Moreover, they have good ventilation effect, so even after we go in, we won't smell the smell of oil smoke.
KFC quickly laid out the China market by virtue of its highly standardized advantages. While KFC is developing rapidly in China, it does not forget to assist the national strategy of "Healthy China". Through the combination of brand and health campaign, KFC can better convey KFC brand's concern for consumers' health and advocate a healthy eating lifestyle. While further narrowing the distance between KFC and consumers, KFC will contribute to the more sustainable development of the domestic market.