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What skills do you need to make this good dish of lentils and potato chips?
In life, people can often eat all kinds of delicious food. Some people often see lentils fried with potatoes as home cooking in some restaurants or some big hotels. Then lentils are very daily food, and so are potatoes, but lentils and potatoes will be very delicious when mixed together. Then what we are going to talk about next is what we should pay attention to when cooking lentils and fried potatoes at home, and how to do it.

To do some preparatory work, you need to do some preparatory work first, so you need to buy some lentils and some potatoes, prepare some onions and garlic in advance at home, and some seasonings for home use. Cut the potatoes into pieces first, then cut the lentils into pieces, and then you can make a decision according to your own interests. Put the cut vegetables on the side of the dish for later use, and prepare some shallots in advance, which will make the taste of this home-cooked dish more colorful.

Start making, then put some oil such as burning oil in the pot to heat it, add some seasoning to stir fry, and add some garlic. Then when the garlic is fried until it is golden on both sides, you can put the lentils in and stir them back and forth until the lentils are slightly out of water before putting the potatoes. Then put the potatoes and lentils together, cover them tightly and stew for about 3 minutes. Then at this time, we need to pay attention to some thorny problems, that is, when lentils and potatoes start cooking, we must turn on a slow fire so as not to go off. It may dry up and cook the dishes badly, which will affect the taste.

Finally, when cooking, you can add some other dishes according to your own tastes and interests to enrich this home-cooked dish. At the same time, you don't have to do some production at home completely according to the above practice, but you can also do some innovation at home. Moreover, it can also be posted on the Internet and shared with netizens, so that everyone can eat all kinds of strange and delicious dishes.