1, Beijing-style confectionery

Beijing region as a representative of the heavy oil, light sugar, fluffy and soft, pure sweet and salty taste and other characteristics. Representative varieties of Beijing eight pieces and red and white moon cakes.

2, Suzhou-style pastries

Suzhou region as a representative of the filling with nuts, lard dices, osmanthus, roses, fragrance, taste heavy sweet. Representative varieties of moon cakes and lard rice cakes and so on.

3, Guangzhou-style pastry

The Guangzhou region as a representative of the filling with elemi, shredded coconut, lotus seed paste, candied fat, heavy sugar, heavy oil, with a thin skin, filling, oily, soft and smooth, sweet and salty taste and other characteristics. Representative varieties of Cantonese moon cakes.

4, Yang-style pastries

Yangzhou and Zhenjiang region on behalf of the filling to black hemp, candied fruit, sesame oil-based, hemp flavor is prominent. Representative varieties of Weiyang eight pieces and black sesame pretzels and other moon cakes.

5, Min-style pastries

Fuzhou area on behalf of the filling with dried shrimp, seaweed, cinnamon, mushrooms, sugar-cured meat, etc., sweet and crispy taste oil, seafood flavor is prominent. The representative varieties are Fujian gift cake and lard cake.