Current location - Recipe Complete Network - Catering training - What equipment does Shenzhen need to open a tea shop?
What equipment does Shenzhen need to open a tea shop?
1. sealing machine: there are two kinds of sealing machines, one is automatic sealing machine, and the other is manual sealing machine, both of which are used to seal the cup mouth. What should a rookie do before investing in a tea shop?

1. Shopping mall survey: If you want to open a tea shop, shopping mall survey is essential. However, Bian Xiao thought it would be much more convenient to do it automatically, because as long as the cup is put on, it can be sealed automatically, which is much faster than manual operation, and it can also free up hands to do other things, thus improving work efficiency.

2. Water heater: Its main purpose is to boil hot water to make tea.

Anyone who wants to join a tea shop will think of "what equipment is needed to open a tea shop". Here, I will give you a brief introduction. I believe that most people think that you can make tea by boiling water yourself. This idea is all wet. Tea is the main raw material for making milk tea, so it is used in large quantities. The use of water heaters can ensure the supply of hot water at any time. It's troublesome to heat your own hot water. If the finished tea leaves are sold out, it is necessary to boil water again, which will suspend business. Some powdered products will taste better if they are soaked in boiled hot water.

3. Water purifier: Its function is to filter tap water. What do you need to open a tea shop in Guangzhou? If you want to keep consumers, you must grasp the hearts of consumers and pay attention to the quality of raw materials, so as to ensure that the store business is getting better and better! Making milk tea is inseparable from boiling water. Now milk tea is sold and needs a lot of water. If tap water is directly used to make milk tea without filtration, it is harmful to consumers' health.

4. Sander and ice crusher: Sander is mainly used to make sand ice, and ice crusher is used to break ice.

What are the preparations before opening a tea shop? Bian Xiao will talk to you about the preparations for opening a tea shop! I hope I can give some reference to people who are about to enter this industry!

I. Site Selection

When deciding to open a tea shop, the location is the first priority, and a good location is the prerequisite for the success of the shop. Summer is very hot, and many people like to drink cold things. It will be very popular for tea shops to introduce some iced drinks. The smoothie machine is not only suitable for making smoothies, but also for juicing fruits. What equipment do you need to open a tea shop?

5. Manual juicer: Its function is mainly used to squeeze lemons and oranges to get juice. What do you need to open a tea shop? The most expensive milk tea is creamer, and the quality of creamer determines the quality of milk tea. If you want your own tea shop to have a very good development and get more profits, only by selecting the creamer can you be in an invincible position in the tea competition. Tea shops generally sell a lot of lemon series, which is needed.

6. Cash register: used for cash register. What preparations should I make before opening a tea shop? Where can I learn to make milk tea? Choose your own purchase channel for milk tea raw materials?

There are only two ways to open a tea shop, one is to open it yourself and create your own brand, and the other is to join the shop. A must-have item for every small shop, it is not just as simple as collecting money and changing money. Cashiers can record the milk tea sold, which is convenient to check and compare.

7. Fructose quantitative machine: Its function is to add sugar quantitatively. What are the skills of opening a tea shop? Can you tell me? Hangzhou milk tea training class, the decoration of milk tea shop should be literary rather than luxurious. Opening a tea shop is still very profitable. I believe many friends know. Through the quantification of sugar, the sweetness of the same product can be kept consistent, and sugar can be added according to the taste of customers.

8. Fresh-keeping cabinets and freezers: Fresh-keeping cabinets are mainly used to store some powdery products and fresh fruits that are easy to deteriorate and open. The freezer is mainly used to refrigerate ice cubes.

9. Electronic scale: Its function is mainly used for weighing. Because milk tea comes in a certain proportion, an electronic scale is needed.

10. Various measuring cups and ounce cups: the measuring cups are 5000ML, 1000ML, 250ML, etc. Make tea and milk tea in 5000ML containers. There are 40ML and 20ML ounce cups.