Hello, I'm glad to answer your questions. Please know that the following big data of catering industry are summarized in the following small series!

The application of big data in restaurant preparation: During restaurant preparation, the boss should put forward his own restaurant preparation plan from the existing large amount of data. And calculate the feasibility of this plan. During this period, there are the number of local restaurants, online orders of local restaurants, local commercial land price trends, local commercial prices such as water, electricity and so on. Of course, many of these data have been investigated since ancient times, but you can't help but say that this belongs to the category of big data.

application of big data during restaurant operation: during restaurant operation, big data analysis is needed in data analysis of old customers and data mining of new customers. Only when there are enough data dimensions can we understand customers more accurately. I wouldn't give sanitary napkins as gifts to a group of single boys.

Big data of restaurant development (opening a branch): In addition to summarizing the first two data, a new round of cost assessment and risk assessment is needed, which involves not only big data, but also financial loans and capital operation, which is a bigger topic. These are some big data application nodes in restaurants under the internet thinking, and the subject reference is good. As for the data collection, it can be generated by introducing big data analysis algorithm into the catering management software such as three meals and its supporting catering management system and data processing system.

thank you, hope to adopt!