The sales hygiene flow chart is needed to apply for the hygiene license of molded packaged food. Does anyone know?
The health department informed the applicant that it is no longer necessary to apply for a hygiene license to produce food containers. Scope of issuance of hygiene license (1) Food hygiene license 1996 10+0. Article 3 of the Administrative Measures for the Issuance of Food Hygiene Licenses in Guangdong Province stipulates that the following production and business operation entities (stores) can start business only with valid hygiene licenses: 1. 2. Milk and dairy products, alcohol, grain, oil and rice flour products, beverages (including cold drinks), sweets and biscuits, fruit shops, meat (including barbecue products), eggs, aquatic products, condiments, various non-staple food processing plants (fields), shops and stalls. 3, special nutritious food, food additives, food fortifiers, food packaging materials, containers, food tools and equipment, detergents and disinfectants used to clean tableware and food tools and equipment production and processing plants (fields), shops. 4, health food, new resource food production and processing factory (field) stores. 5. Other production and processing plants, shops and stalls engaged in food production and operation. (II) Hygiene Permit for Public Places 1 0987 Article 2 of the Regulations on Hygiene Management in Public Places issued in April stipulates that the following business units (shops) can only start business with valid hygiene licenses: 1, hotels, restaurants, hotels, guest houses, chariots and horses. 2. Public bathrooms, barbershops and beauty salons; 3, theaters, video halls (rooms), recreation halls (rooms), dance halls, concert halls; 4. Stadium (gymnasium), swimming pool (gymnasium) and park; 5. Exhibition halls, museums, art galleries and libraries; 6. Shopping malls (shops) and bookstores; 7. Waiting room, waiting room (airplane, boat) and public transportation.