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Kitchen safety hazards and preventive measures
I. Safety hazards.

1, carbon monoxide: the kitchen may not be fully combustible fuel and fumes, if there is no timely extraction of fumes, but also a small amount of carbon monoxide may remain in the air.

2, microwave ovens: Although the radiation has now affected us nothing, but pregnant women and children or try not to use it often, in the process of microwave oven work, do not stand in the surrounding area until the microwave oven stops working.

3, soot: produced by the accumulation of soot, the formation of a certain thickness, attached to the walls, flues and hoods on the surface, if not cleaned in time, soot may also cause a fire.

4, a lot of kitchen appliances and equipment, fire and electricity are concentrated here, connected to each other, pulling and plugging frequently, it is likely to be a false connection, the case of fire.

5, the oil temperature is too high or improper operation may make the hot oil splash out of the frying pan, touching the ignition source leading to the frying pan fire, if you can't extinguish it in time, it will cause a fire.

Second, preventive measures.

1, stove safety: do not put flammable things nearby, regularly check the rubber hose, valve mouth and other key locations. Found faults should be promptly repaired. Metal will conduct heat, so metal tableware kitchenware do not too close to the stove. Ignition should be kept at a distance from the gas stove, keep the air inlet on the back side of the stove panel open, lest abnormal combustion occurs, and maintain ventilation to prevent gas leakage.

2, circuit safety: a terminal board do not use more than one high-power electrical appliances at the same time, so as to avoid overloading the situation, triggering a fire, regularly check the kitchen appliance lines, high-power appliances to remember to unplug after use, water, electricity, fire must be separated.

3, smoke safety: regular cleaning of the hood and exhaust fan.

4, leakage safety: kitchen and bathroom pipe root is the largest deformation in the decoration of waterproofing and the most likely to produce cracks in the parts of the leakage, the need to do a good job in advance to prevent leakage, choose the quality of the components and add a layer of waterproof tape or gasket, and regular checks. Floor drain mouth to keep smooth, not water.