Notes for taking the chef's certificate:

Intermediate level is 21 years old, senior level is 25 years old, technician is 31 years old and senior level is 32 years old.

Registration holder: ID card, education certificate, working experience certificate, copy of original certificate, and 6 2-inch bareheaded photos.

1, primary (one of the following conditions)?

(1) Having received the required standard hours of formal primary training in this occupation and obtained the certificate of graduation (completion). ?

(2) Having worked as a trainee for more than 2 years in this occupation. ?

(3) The professional apprenticeship expires.

2. Intermediate (one of the following conditions)?

(1) After obtaining the primary vocational qualification certificate of this occupation, he has been engaged in this occupation for more than 3 years in a row, and has received the required standard hours of formal training at the secondary vocational level, and has obtained the certificate of graduation (completion). ?

(2) Having been engaged in this occupation for more than 5 years continuously after obtaining the primary occupation qualification certificate of this occupation. ?

(3) Obtain a vocational graduation certificate of a secondary vocational school or above with intermediate skills as the training goal, which has been approved by the administrative department of labor and social security.

3. advanced (one of the following conditions)?

(1) After obtaining the intermediate vocational qualification certificate of this occupation, he has been engaged in this occupation for more than 4 years continuously, and has reached the required standard hours after the advanced formal training of this occupation, and has obtained the graduation (completion) certificate.

(2) Having been engaged in this occupation for more than 7 years continuously after obtaining the intermediate vocational qualification certificate of this occupation. ?

(3) College graduates who have obtained the intermediate vocational qualification certificate of this occupation have been engaged in this occupation for more than 2 years continuously. ?

(4) Obtaining a vocational graduation certificate from a senior technical school or a vocational school that has been approved by the administrative department of labor and social security and aims at training advanced skills.

4. Technician (one of the following conditions)?

(1) Having been engaged in this occupation for more than 5 years continuously after obtaining the senior occupation qualification certificate of this occupation, having received the required standard hours of formal training by this occupation technician, and having obtained the graduation (completion) certificate. ?

(2) Having been engaged in this occupation for more than 8 years continuously after obtaining the senior occupation qualification certificate of this occupation. ?

(3) Graduates from senior technical schools who have obtained the vocational qualification certificate have been engaged in this profession for two years continuously.

5. Senior technician (one of the following conditions)?

(1) after obtaining the professional qualification certificate of this professional technician, he has been engaged in this profession for more than 3 years continuously, and has received the required standard hours of formal vocational training for this professional senior technician, and has obtained the certificate of graduation (completion). ?

(2) Having been engaged in this occupation for more than 5 years after obtaining the professional qualification certificate of this occupation technician.

Classification of chef's certificate:

Chef's certificate is classified by grade. * * * There are five grades

primary (national vocational qualification level 5)

intermediate (national vocational qualification level 4)

advanced (national vocational qualification level 3)

technician (national vocational qualification level 2)

senior technician (national vocational qualification level 1)

classification of chef's certificate

Chinese pastry chef < Chef certificate is divided into five grades: primary, intermediate, advanced, technician and senior technician.

Reference:

Baidu Encyclopedia-Chef Certificate