Second, steam the washed kelp on the pot for 10 minute.

Third, put the kelp neatly on the chopping block for cutting.

Fourth, cut the kelp into small pieces for later use.

Five, juice, all the spices mixed together for use (sugar, vinegar, pepper should be enough, to be able to eat these three flavors, depending on your taste).

6. Put the cut kelp into the fish juice, stir and eat, and make it.