1. Xi' an Restaurant

Founded in 1929, Xi' an Restaurant is famous for its authentic Shaanxi cuisine and complete collection of Shaanxi-style snacks, and has been praised as "the landmark of Sanqin food culture" by the industry. Everyone knows it in Xi' an, and it is a childhood memory of many Laoshan people. It has become a good place for citizens to evaluate Shaanxi history and experience Sanqin food culture.

Xi' an restaurant still maintains Shaanxi-style snack banquet, Chang' an eight-view banquet and other regional delicacies, including cucurbit chicken, warm shredded loin, three-skin silk, boiled fish in milk soup, crispy mushrooms and peach kernels, and money-brewed Nostoc flagelliforme. There are also ten famous traditional snacks, such as Melaleuca Crispy, Money Oil Tower, Bubble Oil Cake, Huanggui Persimmon Cake, etc. Xi 'an Restaurant has successively won the titles of international famous restaurant and Chinese time-honored brand.

2. Laosunjia Restaurant

Laosunjia Restaurant was founded in 1898 (Guangxu period of Qing Dynasty). It is famous at home and abroad for its beef and mutton paomo, halal dishes and western ethnic snacks with strong western characteristics. It is a popular old-fashioned restaurant in Xi 'an.

Laosunjia Restaurant's beef and mutton in soup, roasted lamb ribs, eight treasures fried with fine sand, chrysanthemum fish, etc. were rated as famous dishes in Xi 'an, beef and mutton in soup, steamed mutton in powder, dumplings in Baiyun Zhang sour soup, big steamed buns in Baiyun, sesame seed cake, etc. were rated as "Chinese famous snacks", and Laosunjia Yuanxiao (series), Huanggui persimmon cake, preserved beef and mutton, and mutton in water basin were rated as "Shaanxi". Laosunjia Restaurant has been awarded the titles of National Super Restaurant, Chinese Famous Restaurant, Shaanxi Famous Restaurant and China Time-honored Brand.

3. Jiasan Muslim soup dumpling restaurant

Jiasan Muslim soup dumpling restaurant originated in the tenth year of Guangxu in Qing Dynasty and was founded in 1987. It is a popular Muslim snack bar in Xi 'an. Jiasan Muslim soup dumpling restaurant's signature food is Muslim soup dumpling. Its skin is as thin as paper, its tendons are tender and soft, its stuffing is tender and contains soup, and its sauce is fresh and thick. It is called "three musts" with the famous beef and mutton buns and preserved beef and mutton, and it is known as the first cage in the ancient city. It has become a fashion and etiquette for people in Xi 'an, the ancient city, to eat Jia San's soup dumplings in the workshop. Jiasan Muslim soup dumpling restaurant was rated as "China's time-honored brand" by the Ministry of Commerce.

4. Tongshengxiang Restaurant

Tongshengxiang Restaurant was founded in 1921, and was rated as "China's Time-honored Brand" by the Ministry of Commerce. It is a window unit for external reception in Shaanxi Province and an time-honored gourmet restaurant that must be punched in in Xi 'an, Shaanxi Province.

tongshengxiang restaurant specializes in beef and mutton steamed buns, halal dishes and all kinds of famous snacks. Among them, beef and mutton steamed buns have exquisite ingredients, fine workmanship and unique cooking methods, and are known all over the world for their "heavy and mellow ingredients, thick rotten meat soup, smooth steamed buns, fragrant and refreshing". Its signature food, beef and mutton steamed buns, has been awarded the "Jinding Award", the highest local famous food in China.

5. Sichuan-Chongqing Renjia

Sichuan-Chongqing Renjia is a well-known local chain restaurant in Xi 'an, Shaanxi Province. It has many branches in Xi 'an, and it is recommended to go to Sichuan-Chongqing Renjia (Mingzuo Store) in Southern Constellation, No.19 Zhuque Street, Yanta District. Sichuan and Chongqing people mainly focus on Sichuan cuisine and Sichuan snacks. The signature food is delicious fish in sour soup. The soup is fresh and sour, with a special appetizer. The fish tastes fresh and tender. It is the specialty of Sichuan and Chongqing people's town stores, and the table must be ordered.

Other specialties worth recommending are Geleshan spicy chicken, Mapo tofu, Sichuan-Chongqing roasted pork intestines and so on. Sichuan and Chongqing people have successively won honors such as Chinese famous restaurants, Shaanxi famous restaurants and Xi 'an assured restaurants.