Legal Analysis: Food service providers shall engage in food service activities in accordance with laws, regulations, food safety standards and relevant requirements, be responsible to society and the public, ensure food safety, accept social supervision, and assume responsibility for food safety in food service.

Legal basis: "Food Service Food Safety Supervision and Management Measures" Article 4 Food service providers should be in accordance with the laws, regulations, food safety standards and relevant requirements for food service activities, the community and the public is responsible for ensuring food safety, accepting social supervision, and assume responsibility for food safety of food service.