Xinshi is a small town in Baiyun District. Although the scale is not large, the local food makes people relish. One of the most famous is osmanthus beef.

Sweet-scented osmanthus beef, as its name implies, is made by pickling beef with fresh sweet-scented osmanthus as seasoning. This dish is unique and delicious, attracting many tourists to taste it. In the new city, almost every restaurant will sell this local specialty food.

To taste authentic sweet-scented osmanthus beef, it is recommended to go to the well-known local "Star Century" restaurant. The osmanthus beef cooked by the chef here is delicious and affordable.

Stir-fried Chili in oyster sauce

In the new city, in addition to osmanthus beef, there is also a mouth-watering food-fried Chili in oyster sauce. It is said that this dish originated from a small restaurant in the new city and gradually became popular with its unique taste.

The method of stir-frying oyster peppers is very simple, mainly mixing shrimp skin and oyster juice for stir-frying, then adding green and red peppers for stir-frying, and finally matching with fresh rapeseed, which perfectly blends the delicious and sweet peppers of oyster emperor.

In particular, this dish must be heated quickly, and only in this way can the delicious and taste of the ingredients be maintained. If you are a person who loves spicy food, then frying Chili in oyster sauce is definitely your best choice.

Stuffed tofu with unique flavor

Sufu in Xinshi is also one of the local characteristics. Cut tofu into small pieces, add minced meat, shrimp and other ingredients, then wrap it with tofu skin and cook it.

Fermented tofu is characterized by good color and flavor, fresh and delicious tofu, and a layer of Q-elastic tofu skin on the skin, which absorbs the intercepted seasoning and gives off a strong fragrance, which is very delicious to eat.

If you travel to a new city, you might as well try this delicious food at the local "Want Want Stuffed Tofu" store to ensure that you have a full meal.