Is it better to go it alone or in partnership? This depends on your own situation! Have you ever done any work related to whole grains? Or do you have the skills and experience in this field? If so, it's good to go it alone! After all, you don't need any joining fee, this fee costs that fee! If you have no relevant experience and want to engage in this line, you may wish to join. After all, equipment and technology are supported! It is also convenient to operate, but the initial investment cost is high!

Compared with the franchise chain, the biggest difference of opening a whole grain store is that it takes a long time to suffer hardships in the early stage of opening the store, which requires several preconditions, namely 1. Stable and safe purchase channels, 2. Self-matching cereal recipes, 3. Stable managers, and 4. Authoritative business qualifications, but everything is handled by yourself, and trivial work will waste you a lot of time and energy. You can rely on some professional brands, such as Kangda Jiuzhou, to export directly to the whole store, and only need sales staff.