Zhai cuisine, originally a vegetarian dish cooked by Taoists and Buddhists, is mainly composed of three mushrooms, sixty-two, fruits and vegetables and bean products, so it is also called "temple cuisine" and "vegetarian cuisine". Hainan vegetarian dishes mainly come from Haikou and Qiongshan areas in Qiongbei. In addition to the needs of religious activities, the traditional custom is that every household should eat "fast food" on New Year's Day. Followed by the ninth day of January, it is also a common "worship of god" fasting. The biggest feature of vegetarianism is that it does not use animal raw materials. Even some plant raw materials, such as garlic, celery and pickles, have been banned.

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Dongpo Zhai Cai

Yan is the most popular poet in Song Dynasty, and his poems are full of deep feelings. Although his fame is not great, like many powerful writers, their fame is not great! So Sister Karen is not superstitious about "famous brands" at all.

The word I began to like was not because of his When is the Bright Moon? Asking for wine from the sky ... "This is not his song" is gone forever, the waves are exhausted, and the romantic figures of the ages ... "It is his song" Jiangchengzi ":"Ten years of life and death are two. Never think, never forget. A lonely grave thousands of miles away, desolate and nowhere to talk about. Even if we don't know each other, our faces are dusty and our temples are frosty. When night came, my dream suddenly came home. Xiao Xuan window, get dressed. Care for each other without words, only a thousand lines of tears. "It is expected that the heartbroken place will be broken every year, and the Songshan Mountain in the moon is short." This song was written by him in memory of his wife. It's the sorrow of generations. I think many women will burst into tears, so will I, but soon I saw another song, Xijiang Moon, which was also written by him? Quot jade bone's melancholy fog has its own fairy wind. When the sea fairy is in trouble, she will explore the trail. Hang the green hair upside down. Plain face turns pink, and red lips do not fade when washing makeup. High feelings have vanished, not with pear flower dreams. This poem was written by him for his beloved princess, Chao Yun, who died in Lingnan. "。 It's very refined and confusing. Yang Shenyun said: "In ancient and modern Mei Ci, poetry, immortals, green hair and phoenix are the first. "Then look at his words, the feeling is somewhat different. But maybe I'm asking too much. Poets are sentimental!

Su Shi is not only a poet, a politician, but also a gourmet. His "Dongpo Meat" and "Silver Fish Soup" are self-evident, and he is also good at vegetarian dishes.

Ingredients: 5 eggs, wax gourd, carrot and green beans.

Seasoning: salt, monosodium glutamate and sesame oil.

Practice: Beat the eggs into a bowl, add salt, monosodium glutamate and a little warm water and mix well. Peel and cut wax gourd and carrot, and set aside. Put the stirred eggs in a steamer, steam 10- 15 minutes, and take them out. Wax gourd strips, diced carrots and green beans are cooked in boiling water respectively. Code the wax gourd on the custard, sprinkle with green beans and carrots and sprinkle with a little sesame oil.

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Buddhist food

As a Lingshui person, my heart is also in Lingshui. Of course, I won't forget the annual flavor dish of Lingshui Spring Festival-"vegetarian dish".

Vegetarian food uses eggplant, sweet potato, vermicelli, red bean horn, bean curd bamboo, pumpkin flowers, Flammulina velutipes, and of course, cooking oil, but vegetable oil: peanut oil or blended oil. Otherwise, how can it be called a "vegetarian dish"? Cook these things together and add the right seasoning.

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Vegetarian diet

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Oyster sauce dishes

Lindong Shangsu

Stir-fry with bean flour and vegetables

Fried vegetables with shrimp sauce

Three dishes in oyster sauce

Lohan shangsu

pickled vegetables

Kaiyang cabbage

Cold celery

Braised Mi Dou

Assorted ruyi dishes

Hakka prunes

bitter gourd

Cold lotus root

Dried radish and pickles

Eggplant salad

Two-vegetable cuttlefish

Maiguoni

Lettuce salad

Braised cabbage with plain duck

Kirin tofu

Stuffed tofu

Braised broccoli with tofu

tofu

Xiangzi tofu

Fried Tofu with Spiced Salt

Qiongshan tofu

Tanghe yipin tofu

Pipa tofu

Fried tofu

Make a fortune.

Pepper with pepper

Three-silk sesame paste

Stuffed burdock

Fried noodles with sausage and chicken slices

Fish pork chop

Vinegar-dipped kiwi and oyster balls

Cereals and fruit porridge

Fried Wulong noodles with vegetables

Auspicious ruyijuan

Jinxiu su fried rice with oyster sauce

Wugufan

wedding feast

Whole wheat papule

Braised fried rice with kiwi fruit

Japanese-style tin foil roasted mushrooms

Sujinguo

Teppanyaki?

Happy time after hot pot

Wen gong Cu Zhai Bao

Jinglitang

Kiwi curry bean curd soup