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How to make Huaishan wolfberry stewed pig trotters

Foreword

The biggest advantage of using a Thermos stew pot to make stews is that it saves time and is safe. It can extract the essence of pig trotters in the most convenient way. Pig's trotters are rich in collagen, yam nourishes the body and nourishes qi, and wolfberry nourishes the kidneys and lungs. It is a good nourishing and moisturizing product.

Ingredients

Main ingredients: 1 pig's trotter, 300g yam;

Accessory ingredients: appropriate amount of salt, 300g wolfberry, 6 red dates, 2 green onions, cooking wine 8g, ginger slices 8g

Stewed pig's trotters with yam and wolfberry

1

Easy cooking

Put the pig's trotters into the Thermos stew pot In the inner pot, add an appropriate amount of water and put it on the stove to bring to a boil over high heat. Add the cooking wine and beat off the foam. After continuing to cook for 15 minutes, add the ginger, yam, wolfberry, and red dates.

2

Convenient stewing

Take off the inner pot of the Thermos Stew Pot from the stove, move it to the outer pot, close the lid and simmer for approx. 1 hour.

3

Enjoy delicious food immediately

Open the lid of the pot, add salt and chopped green onion, and the delicious Huaishan wolfberry stewed pig's trotters is ready.

Tips

Based on your personal preference for the degree of doneness of your food, you can extend or shorten the stewing time appropriately.