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Rural family banquet menu
Oh ~ Because it's a meal for ten people in the northeast, it's recommended to have 8 hot and 4 cold soup, 1 noodles.

Hot dishes: 1. Steamed abalone (scallop); 2. Boiled prawns; 3. Braised pork; 4. Stir-fried cashews with celery;

5. Hot plate; 6. Garlic chrysanthemum; 7. scrambled eggs with tomatoes; 8. Enough diced chicken

Cold dishes: 1. Fried shredded potatoes; 2. preserved egg tofu; 3. Bitter chrysanthemum mixed with hoe; 4. Assorted pork platter (I suggest four cold dishes)

Hot and sour soup;

Small steamed bread (preferably with some rice)