1. Environmental protection and cleaning, aerobic cooking!
Fully enclosed non-boiling cooking, no pollution to indoor environment. No open flame, thermal radiation and magnetic radiation. Does not consume indoor oxygen, is smokeless and nontoxic, and is suitable for all seasons.
2. Easy to use, no need to look after!
The cooking of multi-star electric pressure cooker can be completed automatically only by setting the time, pressure and power on. Don't be angry, be quiet, don't need someone to look after you, you can cook at night and eat in the morning; Cook in the morning and eat at noon.
3. Original flavor, nutrition and health!
According to China people's eating habits and nutritional composition of food, the pressure is set and adjustable. Cooking has the pressure and temperature of rice, and stew has the pressure and temperature of stew.
4. Energy and time saving, high thermal efficiency!
2.5 minutes after the rice is boiled; 10 Minutes after the chicken stew is boiled. The thermal efficiency is over 86%, which is 27% higher than that of ordinary rice cookers. The stainless steel insulation layer is used for 4 hours, and almost no electricity is consumed.
5. A pot is versatile and versatile!
It integrates the functions of pressure cooker, rice cooker and braised pot, and is proficient in stewing chicken, meat, rice and porridge.
6. Voltage, safe and worry-free!
Brand-new pressure-keeping principle, electrical pressure-keeping, sealed non-boiling cooking, eight safety protection devices, unattended cooking, safe and worry-free