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Practice of cough relieving with orange rock sugar
The practice of orange boiling rock sugar to relieve cough is as follows:

1. Wash and slice oranges for later use.

Second, put the cut oranges into a container, and add the right amount of water and the right amount of rock sugar.

Third, cover the small container with a steamer, steam for about 1.5 hours, and add water.

Fourth, eat it while it is hot after steaming. Orange peel can also be eaten. If you are not used to it, you can eat orange meat and make soup.

Although orange stewed rock sugar can quench thirst, if you cough violently, you still need to take anti-inflammatory and antitussive drugs. Stewed oranges with rock sugar is an adjuvant therapy.