According to the reporter's investigation, some families who can't book a hotel dinner will choose the "semi-finished dinner" that has emerged in recent years. There is no need to go out to catch cold on New Year's Eve, and it is no trouble to cook at home. With a little processing at home, you can make a big table of rich and delicious New Year's Eve. This semi-finished New Year's Eve dinner is particularly popular this year.

Hungry? Before the Spring Festival, the take-away catering platform conducted a survey on the post-70 s, post-80 s and post-90 s people. According to the survey, 30.4% of the respondents said that "they would consider ordering takeout on New Year's Eve", and 80% of the respondents said that they did not plan to cook during the New Year.

In response to the new consumer demand, many Shenyang restaurants have launched semi-finished dishes, and even the New Year's Eve takeaway business. The person in charge of an old-fashioned hotel in Shenyang said that the rise of take-away catering and the maturity of food delivery service have prompted this year's New Year's Eve dinner package to be delivered to the door, and young customers can also make restaurant-standard New Year's Eve dinner at home.

However, the semi-finished New Year's Eve dinner contains complex kinds of food, and the hidden food safety risks are great. According to the staff of Shenyang Cuisine Association, because the ingredients of semi-finished New Year's Eve dinner are very complicated, it should not be stored for too long. It is recommended to buy or pick up the goods as close as possible to the consumption date.

(The above answers were published on 20 17-0 1-25. Please refer to the actual situation for the current purchase policy. )

Comprehensive and timely real estate information, click to view.