Stir-fried shredded beef is one of the recipes of home cooking. It is difficult to make beef into the main ingredient. If you follow this recipe, you are welcome to express your views on this recipe and share your experience, whether it is a success or a temporary failure.

Stir-fried shredded beef raw materials: 250g lean beef;

Stir-fried shredded beef ingredients: celery 150g, Pixian bean paste 35g, pepper, sugar, salt, soy sauce, onion ginger, chicken essence, peanut oil100g;

Stir-fried shredded beef;

1, put peanut oil and pepper in the wok.

2. Put peanut oil and pepper in the pot. When the oil temperature rises, when Huang fried peppers, he immediately fished them out and crushed them for use.

3. Put the shredded beef into the pot and stir fry repeatedly.

4. After the shredded pork is fried, add shredded onion and ginger and bean paste and stir fry slightly.

5. Add Chili noodles, stir fry, add all seasonings, stir fry until shredded pork turns brown, and add shredded celery and stir fry twice.

6. Sprinkle with pepper noodles.