Cooking style and efficacy of Melaleuca scallion oil cake: home-cooked recipes, fine staple food, nourishing recipes, malnutrition recipes, recipe technology: the materials for making fried Melaleuca scallion oil cake: main ingredients: 500g of wheat flour, auxiliary materials: shallots 1 00g, seasoning: 3g of salt, 35g of vegetable oil, and pepper powder1g.. 2. Take down the blank, roll it into a round piece and brush it with oil; 3. Mix chopped green onion, salt, oil and pepper powder, and sprinkle them evenly on the wafer; 4. Roll into a circle and fry until golden brown.