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Step diagram of stewed pork ribs soup with lotus root and lotus seeds, how to make it delicious?
material

lotus root

one passage

Small sparerib

lotus seed

Proper amount

energy

verdant

Practice of stewed ribs soup with lotus root and lotus seeds

Blanch the ribs with water.

Add ginger and yellow wine. Then pick it up.

Slice the lotus root

You can cut it bigger.

In case it breaks down.

Sliced lotus root

cut

Lotus seeds are put into the pressure cooker together.

Pour in the right amount of yellow wine.

Add ginger

salt

You can order pepper according to your taste, but I don't like it.

Basically don't let go.

Stew for 40 minutes, put in a soup bowl and add onion.