Accessories: appropriate amount of oil, salt, a little salt and pepper, 4 dried peppers, dried peppers 10.

The practice of frying golden cicada

1, prepare raw materials.

2. Wash the golden cicada carefully and then soak it in salt water for half an hour.

3. Drainage.

4. put it in the pot and simmer.

5, add the right amount of oil, stir fry on low heat, stir fry until fragrant.

6, put the right amount of oil in the pot, saute pepper and pepper.

7. Add the fried golden cicada, add a little salt and pepper and salt, and stir fry to taste.

8, out of the pot.