Ingredients: 2 pieces of beef.

Accessories: 2 green peppers, onion segments 1, 7 grams of fresh ginger, 2 cloves of garlic, a little salt, a little black pepper, a little pepper and a proper amount of oil.

1. Cut the beef into 1.5cm grains.

2. Onion, ginger and garlic are ready.

3, onion, ginger, garlic, diced green pepper.

4. Put the oil in the hot pot and cool it, add a proper amount of vegetable oil, sprinkle a few peppers and saute.

5. stir-fried diced beef.

6. When the diced beef changes color.

7. Add onion, ginger and garlic and stir fry a few times.

8. Add diced green pepper and stir-fry until diced meat is 7% mature.

9. Add the right amount of black pepper.

10. Finally, add salt and stir fry a few times.

1 1. The finished product is as follows.